All terms in CHEBI
| Label | Id | Description |
|---|---|---|
| 1-[(1R)-1-(hydroxymethyl)-7-methoxy-9-methyl-1'-[oxo(2-pyrazinyl)methyl]-2-spiro[1,3-dihydropyrido[3,4-b]indole-4,4'-piperidine]yl]ethanone | CHEBI_130976 | |
| [(1R,2aR,8bR)-1-(hydroxymethyl)-4-methyl-1,2a,3,8b-tetrahydroazeto[2,3-c]quinolin-2-yl]-(4-oxanyl)methanone | CHEBI_130977 | |
| glucoerysolin | CHEBI_5405 | |
| butylglucosinolate | CHEBI_36448 | [An alkylglucosinolate that is the conjugate base of butylglucosinolic acid.] |
| 6-methyl-N-[(2-methyl-3-phenylprop-2-enylidene)amino]-3-pyridinecarboxamide | CHEBI_105981 | |
| 1-(3,5-dimethyl-4-isoxazolyl)-3-[(2R,3S)-5-[(2R)-1-hydroxypropan-2-yl]-3-methyl-2-[[methyl-[[4-(trifluoromethyl)phenyl]methyl]amino]methyl]-6-oxo-3,4-dihydro-2H-1,5-benzoxazocin-8-yl]urea | CHEBI_130981 | |
| glucoiberin | CHEBI_5406 | |
| propylglucosinolate | CHEBI_36446 | [An alkylglucosinolate that is the conjugate base of propylglucosinolic acid.] |
| LSM-17343 | CHEBI_105982 | |
| LSM-42530 | CHEBI_130982 | |
| glucoiberverin(1-) | CHEBI_5407 | [A thia-alkylglucosinolate resulting from the removal of the proton of the hydrogen sulfate group of glucoiberverin.] |
| omega-[(methylsulfanyl)alkyl]glucosinolate | CHEBI_136434 | [A thia-alkylglucosinolate resulting from the removal of the proton of the hydrogen sulfate group of any omega-[(methylsulfanyl)alkyl]glucosinolic acid.] |
| glucoiberverin | CHEBI_79326 | [An thia-alkylglucosinolic acid that is propylglucosinolic acid in which a hydrogen attached to the terminal carbon of the propyl group has been replaced by a methylsulfanediyl group.] |
| 2-chloro-5-[2-[[4-(4-morpholinyl)phenyl]methylidene]hydrazinyl]benzoic acid | CHEBI_105983 | |
| 1-[(1S)-1-(hydroxymethyl)-7-methoxy-2-[(2-methoxyphenyl)methyl]-1'-spiro[3,9-dihydro-1H-pyrido[3,4-b]indole-4,3'-azetidine]yl]ethanone | CHEBI_130983 | |
| glucolepidiin | CHEBI_5408 | [An alkylglucosinolic acid that consists of 1-thio-beta-D-glucopyranose attached to an -N-(sulfooxy)propanimidoyl group at the anomeric sulfur. It occurs in Lepidium sativum (garden cress) and Armoracia lapathifolia (horseraddish). A flavour component; the hydrolysis product, ethyl isothiocyanate, is very pungent and garlic-like.] |
| alkylglucosinolic acid | CHEBI_79327 | [A glucosinolic acid with an alkyl side chain.] |
| N-[1-(benzenesulfonyl)-2,2-dichloroethenyl]acetamide | CHEBI_105984 | |
| [(3aS,4R,9bR)-8-bromo-5-methyl-1,2,3,3a,4,9b-hexahydropyrrolo[3,2-c]quinolin-4-yl]methanol | CHEBI_130984 | |
| glucocleomin(1-) | CHEBI_5401 | [A hydroxy-alkylglucosinolate that is 2-methylbutylglucosinolate which has been hydroxylated at the 2-position of the 2-methylbutyl chain.] |