All terms in EOL
| Label | Id | Description |
|---|---|---|
| feed lactate content | EOL_0000363 | [any measurable characteristics related to the concentration of lactate (CHEBI:24996) in feed] |
| wild caught juvenile production unit | EOL_0001582 | [unit dedicated to the production of young animal feeding by himself (weaned animal or yolk sac resorption stage) and which can be transfered in pregrowing unit or growing unit. The animal is originating from the natural environment] |
| juvenile rearing unit | EOL_0001574 | [unit dedicated to the production of young animal feeding by himself (weaned animal or yolk sac resorption stage) and which can be transfered in pregrowing unit or growing unit. The animal comes from the natural environment or produced in a farm] |
| feed C8:0 fatty acid content | EOL_0001461 | [any measurable characteristic related to the concentration of octanoic fatty acid (caprylic acid: CHEBI:28837) in feed] |
| feed starch content | EOL_0000120 | [any measurable characteristic related to the concentration of starch (CHEBI:28017) in feed. It could be declared by the manufacturer] |
| feed choline content | EOL_0000362 | [any measurable characteristics related to the concentration of choline (CHEBI:15354) in feed] |
| domesticated larval production system | EOL_0001583 | [system of production of larvae in a farm from a genitor born in a farm.This system may be composed of one or several rearing stage unit] |
| air dioxin content | EOL_0000240 | [any measurable characteristic related to the content of dibenzodioxine (CHEBI:23825) in air] |
| feed C9:0 fatty acid content | EOL_0001462 | [any measurable characteristic related to the concentration of nonanoic fatty acid (CHEBI:29019) in feed] |
| feed taste | EOL_0000361 | [any measurable or observable characteristic related to the taste of feed (or diet), generally sensed by receptors in the mouth] |
| domesticated juvenile production unit | EOL_0001584 | [unit dedicated to the production of young animal feeding by himself (weaned animal or yolk sac resorption stage) and which can be transfered in pregrowing unit or growing unit. The animal is initially produced on a farm] |
| feed C10:0 fatty acid content | EOL_0001463 | [any measurable characteristic related to the concentration of decanoic fatty acid (capric acid: CHEBI:30813) in feed] |
| feed C12:0 fatty acid content | EOL_0001464 | [any measurable characteristic related to the concentration of dodecanoic fatty acid (lauric acid: CHEBI:30805) in feed] |
| feed C14:0 fatty acid content | EOL_0001465 | [any measurable characteristic related to the concentration of tetradecanoic fatty acid (myristic acid: CHEBI:28875) in feed] |
| earth | EOL_0001587 | [solid matter found on land surface of the planet] |
| feed C16:0 fatty acid content | EOL_0001466 | [any measurable characteristic related to the concentration of hexadecanoic fatty acid (palmitic acid: CHEBI:15756) in feed] |
| feed C17:0 fatty acid content | EOL_0001467 | [any measurable characteristic related to the concentration of heptadecanoic fatty acid (margaric acid: CHEBI:32365) in feed] |
| feed C18:0 fatty acid content | EOL_0001468 | [any measurable characteristic related to the concentration of octadecanoic fatty acid (stearic acid: CHEBI:28842) in feed] |
| feed C20:0 fatty acid content | EOL_0001469 | [any measurable characteristic related to the concentration of icosanoic fatty acid (arachidic acid: CHEBI:28822) in feed] |
| feed isoleucine content | EOL_0000139 | [any measurable characteristic related to the concentration of isoleucine (CHEBI:24898) in feed. It could be declared by the manufacturer] |