All terms in FOODEX2
| Label | Id | Description |
|---|---|---|
| Semisolid-semiliquid | A06JK | [Consistence half-way between solid and liquid (e.g. custard or some very soft cheeses)] |
| Brittle jelly | A0CEC | [Gelled texture, quite easy to break by e.g. shaking. Like in most dairy puddings or yoghurt fermented in the pot.] |
| Pasta, filled, cooked | A0CDP | [The group includes any type of Pasta dish, with different sauces, based on stuffed pasta] |
| Pasta based dishes, cooked | A040N | [The group includes any type of Pasta based dishes already cooked. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.] |
| Goat for milk production (as animal) | A0CDM | [Adult goat raised for milk production purposes. The part considered is by default the whole living organism.] |
| Goat over 1 year (as animal) | A0CDK | [Adult goat, of the age of more than 1 year. The part considered is by default the whole living organism.] |
| Mixed soups | A0CDN | [Group collecting all soups having more than one major components. More detailed information on the characterising ingredients can be added with additional facet descriptors. ] |
| Starling (as animal) | A0CDT | [Live animal of the taxonomic species Sturnus vulgaris. The animals are commonly known as Common starling. The part considered is by default the whole living organism.] |
| Pasta, plain (not stuffed), cooked | A0CDQ | [The group includes any type of pasta dish with different sauces, based on plain (not stuffed) pasta. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.] |
| Goat under 1 year (as animal) | A0CDG | [Young goat below age of 1 year. The part considered is by default the whole living organism.] |
| Goat (as animal) | A057P | [Live animals of the taxonomic species Capra aegagrus hircus L., Capra hircus L. The animals are commonly known as Goat. The part considered is by default the whole living organism.] |
| Young goat for meat production (as animal) | A0CDH | [Young goat below age of 1 year, raised for meat production purposes. The part considered is by default the whole living organism.] |
| Sheep for meat production (as animal) | A0CDE | [Adult sheep for meat production. The part considered is by default the whole living organism.] |
| Sheep over 1 year (as animal) | A0CDD | [Adult sheep. The part considered is by default the whole living organism.] |
| Sheep for milk production (as animal) | A0CDF | [Adult sheep for milk production. The part considered is by default the whole living organism.] |
| Goat for meat production (as animal) | A0CDL | [Adult goat raised for meat production purposes. The part considered is by default the whole living organism.] |
| Young goat for milk production (as animal) | A0CDJ | [Young goat below age of 1 year, raised for milk production purposes. The part considered is by default the whole living organism.] |
| Lamb for milk production (as animal) | A0CDC | [Young sheep raised for milk production. The part considered is by default the whole living organism.] |
| Sheep under 1 year (lamb) (as animal) | A0CDA | [Young sheep. The part considered is by default the whole living organism.] |
| Sheep (as animal) | A057G | [Live animal of the taxonomic species Ovis aries L. The animals are commonly known as Sheep. The part considered is by default the whole living organism.] |