Terminology Service < Semantic Lookup Platform

All terms in FOODON

Label	Id	Description
drooping mistletoe plant	FOODON_03414693	[Amyema pendula, also known as drooping mistletoe or furry drooping mistletoe, is a species of flowering plant, an epiphytic hemiparasitic plant of the family Loranthaceae, found attached to several species of Australian eucalypt and occasionally on some species of Acacia.[]]
queensland nutmeg plant	FOODON_03414694	[Common name: Australian Nutmeg; Nutmeg; Native Nutmeg; Queensland Nutmeg. [http://keys.trin.org.au/key-server/data/0e0f0504-0103-430d-8004-060d07080d04/media/Html/taxon/Myristica_insipida.htm]]
vegetable marrow plant	FOODON_03412031
obsolete: miracle fruit	FOODON_03412030
Pythonidae	NCBITaxon_34984
spirulina	FOODON_03412039	[Spirulina is a genus of cyanobacteria. As a photosynthetic organism capable of fixing nitrogen, its non-protein nutrient values are relatively low.]
blue-green algae	FOODON_03411746	[Cyanobacteria also known as blue-green algae, blue-green bacteria, and Cyanophyta) is a phylum of bacteria that obtain their energy through photosynthesis.]
obsolete: mangosteen tree	FOODON_03412037
obsolete: star apple plant	FOODON_03412036
fungus	FOODON_03411261	[A member of the group of eukaryotic organisms in the kingdom Fungi that includes unicellular microorganisms such as yeasts and molds, as well as multicellular fungi that produce familiar fruiting forms known as mushrooms.]
porcini mushroom	FOODON_03412033	[A fruitbody of a Boletus edulis fungus.]
caperbush plant	FOODON_03414695	[Capparis is a flowering plant genus in the family Capparaceae . These plants are shrubs or lianas and are collectively known as caper shrubs or caperbushes. Capparis spinosa, simply known as caper, yields fruit and more importantly flower buds, which are widely used pickled as a vegetable condiment. The fruit of other species, such as karir (Capparis decidua), are also used for cooking; Capparis mitchellii and the Wild passionfruit (the local subspecies of Capparis spinosa) are well-known bush tucker in Australia. Mabinlang seeds (Capparis masaikai) are eaten as sweets. [https://en.wikipedia.org/wiki/Capparis]]
copper laurel plant	FOODON_03414696	[Eupomatia laurina, commonly named Bolwarra or sometimes native guava or copper laurel is a species of shrubs to small trees, of the Australian continent ancient plant family Eupomatiaceae. The sweet, aromatic fruit is used as a spice-fruit in cooking, being included in beverages, jams and desserts. It is best used in combination with other ingredients that compliment its strong flavour, and hence should be considered one of the Australian spices. [https://en.wikipedia.org/wiki/Eupomatia_laurina]]
scurvy weed plant	FOODON_03414697	[Commelina cyanea, commonly known as scurvy weed, is a perennial prostrate herb of the family Commelinaceae native to moist forests and woodlands of eastern Australia, Lord Howe Island and Norfolk Island. The leaves are used as an edible vegetable. The leaves were used by early non-indigenous colonists to alleviate scurvy, and hence its common name. [https://en.wikipedia.org/wiki/Commelina_cyanea]]
tree fern plant	FOODON_03414698	[Cyathea is a genus of tree ferns, the type genus of the fern order Cyatheales. [https://en.wikipedia.org/wiki/Cyathea]]
obsolete: nipa palm plant	FOODON_03414699
cola fountain syrup	FOODON_03306094
ham salad	FOODON_03306091
chicken salad	FOODON_03306092
horchata de chufa	FOODON_03306090	[Horchata de chufa (also sometimes called horchata de chufas or, in West African countries such as Nigeria and Mali, kunnu aya) is a beverage made from soaked, ground and sweetened tiger nuts. It is the original form of horchata.]