Terminology Service < Semantic Lookup Platform

All terms in FOODON

Label	Id	Description
40680 - gravy ingredients (efsa foodex2)	FOODON_03544068	[The group includes any type of ingredient to prepare gravies. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.[https://en.wikipedia.org/wiki/Gravy] and [https://www.google.co.uk/search?tbm=isch&q=gravy sauce packet ingredients]]
smooth moon turban	FOODON_03414807	[A species of sea snail, a marine gastropod mollusk in the family Turbinidae, the turban snails.]
toothed top shell	FOODON_03414808	[A species of sea snail, a marine gastropod mollusk in the family Trochidae, the top snails.]
mangrove snail	FOODON_03414809	[Nerita balteata is a species of sea snail, a marine gastropod mollusk in the family Neritidae.[https://en.wikipedia.org/wiki/Nerita_balteata]]
40660 - extracts (efsa foodex2)	FOODON_03544066	[The group includes any type of Extracts. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.]
solid configuration	PATO_0001736	[A physical quality inhering in a bearer by virtue of the bearer's parts having the arrangement which exhibits characteristics of solids.]
liquid configuration	PATO_0001735	[A physical quality inhering in a bearer by virtue of the bearer's parts having the arrangement which exhibits characteristics of liquids.]
obsolete: northern australian snapping turtle	FOODON_03414800
yabby	FOODON_03414801
40760 - stock cubes or granulate, vegetables (efsa foodex2)	FOODON_03544076	[The group includes any type of vegetable stock cubes or granulate. The part considered is by default the whole sold or prepared unit or a portion homogeneously representing the whole.[https://en.wikipedia.org/wiki/Gravy] and [https://www.google.co.uk/search?tbm=isch&q=Stock cubes or granulate, vegetables]]
40720 - stock cubes or granulate (bouillon base) (efsa foodex2)	FOODON_03544072	[The group includes any type of stock cubes or granulate (bouillon base) usually used to prepare bouillons (broths). The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.[https://en.wikipedia.org/wiki/Bouillon_cube] and [https://www.google.co.uk/search?tbm=isch&q=Stock cubes or granulate (bouillon base)]]
40750 - stock cube or granulate, beef (efsa foodex2)	FOODON_03544075	[The group includes any type of beef stock cubes or granulate. The part considered is by default the whole sold or prepared unit or a portion homogeneously representing the whole.[https://en.wikipedia.org/wiki/Gravy] and [https://www.google.co.uk/search?tbm=isch&q=Stock cube or granulate, beef]]
40730 - stock cubes or granulate, meat (efsa foodex2)	FOODON_03544073	[The group includes any type of meat stock cubes or granulate. The part considered is by default the whole sold or prepared unit or a portion homogeneously representing the whole.[https://en.wikipedia.org/wiki/Gravy] and [https://www.google.co.uk/search?tbm=isch&q=Stock cubes or granulate, meat]]
40740 - stock cubes or granulate, chicken (efsa foodex2)	FOODON_03544074	[The group includes any type of chicken stock cubes or granulate. The part considered is by default the whole sold or prepared unit or a portion homogeneously representing the whole.[https://en.wikipedia.org/wiki/Gravy] and [https://www.google.co.uk/search?tbm=isch&q=Stock cubes or granulate, chicken]]
40710 - gravy instant granules (efsa foodex2)	FOODON_03544071	[The group includes any type of Gravy instant granules. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.[https://en.wikipedia.org/wiki/Gravy] and [https://www.google.co.uk/search?tbm=isch&q=Gravy instant granules]]
40700 - gravy browning (efsa foodex2)	FOODON_03544070	[The group includes any type of Gravy browning. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.[https://en.wikipedia.org/wiki/Gravy] and [https://www.google.co.uk/search?tbm=isch&q=Gravy browning]]
Haliotis sorenseni	NCBITaxon_6458
40790 - hydrolysed vegetable proteins (efsa foodex2)	FOODON_03544079	[The group includes Proteins extracted from undefined commodities of plant origin (subjected to hydrolysis to obtain shorter peptide chains) used for their taste-enhancing and flavoring properties. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. ] and [https://en.wikipedia.org/wiki/Hydrolyzed_vegetable_protein] and [https://www.google.co.uk/search?tbm=isch&q=Hydrolysed vegetable proteins for food]]
Haliotis walallensis	NCBITaxon_6459
40780 - hydrolysed animal proteins (efsa foodex2)	FOODON_03544078	[The group includes Hydrolysed proteins, obtained by chemical, microbiological or enzymatic hydrolysis of animal protein, used for their taste-enhancing and flavoring properties. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. ] and [https://en.wikipedia.org/wiki/Hydrolyzed_protein] and [https://www.google.co.uk/search?tbm=isch&q=Hydrolysed animal proteins for food]]