All terms in FOODON
| Label | Id | Description |
|---|---|---|
| carbonating agent (codex) | FOODON_03400382 | [FAO Food and Nutrition Paper 30/Rev. 1. FAO, Rome 1985. ISBN 92-5-102292-5] |
| japanese scallop | FOODON_03412353 | |
| obsolete: common rye plant | FOODON_03412352 | |
| carrier (codex) | FOODON_03400383 | [FAO Food and Nutrition Paper 30/Rev. 1. FAO, Rome 1985. ISBN 92-5-102292-5] |
| louisiana lobster (raw) | FOODON_03308369 | |
| indian ocean, western (major fishing area 51) | FOODON_03520142 | [CWP Handbook of Fishery Statistical Standards FAO Fisheries Information, Data and Statistics Unit, 2003. Section H: FISHING AREAS FOR STATISTICAL PURPOSES. FAO Major Fishing Area 51 [http://www.fao.org/fishery/area/Area51].] |
| indian ocean fishing area | FOODON_03520258 | |
| atlantic, antarctic (fao major fishing area 48) | FOODON_03520141 | [CWP Handbook of Fishery Statistical Standards FAO Fisheries Information, Data and Statistics Unit, 2003. Section H: FISHING AREAS FOR STATISTICAL PURPOSES. FAO Major Fishing Area 48 [http://www.fao.org/fishery/area/Area48].] |
| antarctic and southern indian ocean (fao major fishing area 58) | FOODON_03520144 | [CWP Handbook of Fishery Statistical Standards FAO Fisheries Information, Data and Statistics Unit, 2003. Section H: FISHING AREAS FOR STATISTICAL PURPOSES. FAO Major Fishing Area 58 [http://www.fao.org/fishery/area/Area58].] |
| indian ocean, eastern (fao major fishing area 57) | FOODON_03520143 | [CWP Handbook of Fishery Statistical Standards FAO Fisheries Information, Data and Statistics Unit, 2003. Section H: FISHING AREAS FOR STATISTICAL PURPOSES. FAO Major Fishing Area 57 [http://www.fao.org/fishery/area/Area57].] |
| pacific, northeast (fao major fishing area 67) | FOODON_03520146 | [CWP Handbook of Fishery Statistical Standards FAO Fisheries Information, Data and Statistics Unit, 2003. Section H: FISHING AREAS FOR STATISTICAL PURPOSES. FAO Major Fishing Area 67 [http://www.fao.org/fishery/area/Area67].] |
| pacific, northwest (fao major fishing area 61) | FOODON_03520145 | [CWP Handbook of Fishery Statistical Standards FAO Fisheries Information, Data and Statistics Unit, 2003. Section H: FISHING AREAS FOR STATISTICAL PURPOSES. FAO Major Fishing Area 61 [http://www.fao.org/fishery/area/Area61]] |
| pacific, eastern central (fao major fishing area 77) | FOODON_03520148 | [CWP Handbook of Fishery Statistical Standards FAO Fisheries Information, Data and Statistics Unit, 2003. Section H: FISHING AREAS FOR STATISTICAL PURPOSES. FAO Major Fishing Area 77 [http://www.fao.org/fishery/area/Area77].] |
| pacific, western central (fao major fishing area 71) | FOODON_03520147 | [CWP Handbook of Fishery Statistical Standards FAO Fisheries Information, Data and Statistics Unit, 2003. Section H: FISHING AREAS FOR STATISTICAL PURPOSES. FAO Major Fishing Area 71 [http://www.fao.org/fishery/area/Area71].] |
| obsolete: yellow jack | FOODON_03412384 | |
| decolourizing agent (codex) | FOODON_03400395 | [FAO Food and Nutrition Paper 30/Rev. 1. FAO, Rome 1985. ISBN 92-5-102292-5] |
| fish for seafood cocktail dip | FOODON_03308357 | |
| defoaming agent (codex) | FOODON_03400396 | [FAO Food and Nutrition Paper 30/Rev. 1. FAO, Rome 1985. ISBN 92-5-102292-5] |
| obsolete: american sand lance | FOODON_03412383 | |
| lobster meat (frozen) | FOODON_03308356 |