Terminology Service for NFDI4Health
All terms in FOODON
| Label | Id | Description |
|---|---|---|
| corn chip | FOODON_03302052 | |
| lima bean (canned) | FOODON_03302054 | |
| boysenberry (whole, raw) | FOODON_03302050 | |
| boysenberry (whole) | FOODON_00003556 | [A drupelet fruit of a boysenberry plant (R. ursinus × R. idaeus).] |
| rice bean (whole, dried) | FOODON_03302059 | |
| vanilla bean (whole, raw) | FOODON_03302056 | [A raw vanilla bean is the fruit, a pod, of a vanilla plant. As a consumer product it is usually partially dried.] |
| vanilla bean (whole) | FOODON_00003738 | [A seed of a vanilla bean plant.] |
| great northern bean (canned) | FOODON_03302057 | |
| bean (canned) | FOODON_03303421 | |
| red kidney bean (whole, dried) | FOODON_03302058 | |
| obsolete: arachis oil | FOODON_03316692 | |
| butylated hydroxyanisole | CHEBI_76359 | [A mixture of 2-tert-butyl-4-hydroxyanisole and 3-tert-butyl-4-hydroxyanisole. Is is used as an antioxidant and preservative in food, cosmetics, pharmaceuticals, rubber and petroleum products.] |
| vegetable fat food product | FOODON_03316694 | |
| vegetable fat or oil | FOODON_03460263 | [A fat or oil derived from vegetable material] |
| premier jus | FOODON_03316690 | |
| olive oil (refined residue blends) | FOODON_03316685 | |
| Emmelichthys nitidus | NCBITaxon_443692 | |
| mixtures of refined olive oil and refined olive oil residue | FOODON_03316686 | |
| grape seed oil (edible) | FOODON_03316687 | [Oil which is pressed from the seeds of grapes, and is thus an abundant by-product of winemaking.] |
| babassu oil (edible) | FOODON_03316688 |