Terminology Service for NFDI4Health
All terms in FOODON
| Label | Id | Description |
|---|---|---|
| oyster liquor (frozen) | FOODON_03307392 | |
| Boswellia serrata | NCBITaxon_613112 | |
| Burseraceae | NCBITaxon_4014 | |
| plant used for dietary supplements | FOODON_03414168 | |
| kummamoto oyster (raw) | FOODON_03307390 | |
| walleye (raw) | FOODON_03307399 | |
| fish meat (raw) | FOODON_03301193 | [Fish meat that has not been cooked or preserved other than perhaps by freezing. If previously frozen, it has subsequently been thawed.] |
| Sander vitreus | NCBITaxon_283036 | [A freshwater perciform fish native to most of Canada and to the Northern United States.] |
| 50350200 - head lettuce (gs1 gpc) | FOODON_03401352 | |
| 50350000 - leaf vegetables - unprepared/unprocessed (fresh) (gs1 gpc) | FOODON_03401396 | |
| 50350600 - leaf vegetables - unprepared/unprocessed variety packs (gs1 gpc) | FOODON_03401353 | |
| Mucuna pruriens | NCBITaxon_157652 | |
| eastern pickerel (raw) | FOODON_03307397 | |
| Esox niger | NCBITaxon_184451 | |
| 50350300 - loose leaf/multileaf salad greens (gs1 gpc) | FOODON_03401354 | |
| blue pike (raw) | FOODON_03307398 | |
| 50350400 - single leaf salad greens (gs1 gpc) | FOODON_03401355 | |
| 50350500 - spinach (fresh) (gs1 gpc) | FOODON_03401356 | |
| pike (raw) | FOODON_03307396 | |
| pike food product | FOODON_00002116 |