Terminology Service for NFDI4Health
All terms in FOODON
| Label | Id | Description |
|---|---|---|
| pacific ocean snapper (raw) | FOODON_03309689 | |
| snapper food product | FOODON_00002246 | |
| obsolete: red currant plant | FOODON_03411055 | |
| Cheilopogon exsiliens | NCBITaxon_938381 | |
| biological sex | PATO_0000047 | [An organismal quality inhering in a bearer by virtue of the bearer's ability to undergo sexual reproduction in order to differentiate the individuals or types involved.] |
| organismal quality | PATO_0001995 | [A quality that inheres in an entire organism or part of an organism.] |
| quality of a solid | PATO_0001546 | [A physical quality inhering in a bearer by virtue of the bearer's exhibiting the physical characteristics of an entity characterized by particles arranged such that their shape and volume are relatively stable.] |
| obsolete: beverage alcohol | FOODON_03310661 | |
| vitamin supplement, prenatal | FOODON_03310664 | |
| vitamin as food supplement food product | FOODON_00002337 | |
| mayonnaise-type product (reduced calorie) | FOODON_03310663 | |
| mayonnaise food product | FOODON_00001234 | [A stable emulsion of oil, and vinegar or lemon juice, with many options for embellishment with other herbs and spices. Egg yolk is the traditional emulsifier.] |
| physical object quality | PATO_0001241 | [A quality which inheres in a continuant.] |
| tuna in sauce | FOODON_03309677 | |
| tuna food product | FOODON_00002320 | |
| custard-type product sweetened with aspartame frozen light | FOODON_03310666 | |
| peach (spice and flavoring added, canned) | FOODON_03307014 | |
| peach food product | FOODON_00002095 | [A food product deriving from one or more peaches.] |
| prawn (raw) | FOODON_03307015 | |
| vanilla frozen dessert reduced calorie with aspartame | FOODON_03310665 |