Terminology Service for NFDI4Health
All terms in FOODON
| Label | Id | Description |
|---|---|---|
| Anguilla anguilla | NCBITaxon_7936 | |
| trans-2-coumaric acid | CHEBI_18125 | [The trans-isomer of 2-coumaric acid.] |
| Anguilla japonica | NCBITaxon_7937 | |
| Anguillidae | NCBITaxon_7934 | |
| Megalops atlanticus | NCBITaxon_7932 | |
| Elopiformes | NCBITaxon_7925 | |
| Elopomorpha | NCBITaxon_32521 | |
| Pseudoplatystoma fasciatum | NCBITaxon_456366 | |
| Pseudoplatystoma | NCBITaxon_309910 | |
| food instantizing | FOODON_03460169 | |
| Pseudorhombus arsius | NCBITaxon_253863 | |
| Pseudorhombus | NCBITaxon_171415 | |
| calcium added | FOODON_03460162 | |
| mineral added | FOODON_03460159 | |
| obsolete: protein added | FOODON_03460164 | |
| Paralichthys patagonicus | NCBITaxon_253862 | |
| obsolete: gelatin added | FOODON_03460165 | |
| luteolin 7-O-beta-D-glucosiduronic acid | CHEBI_18128 | [A luteolin glucosiduronic acid consisting of luteolin having a beta-D-glucosiduronic acid residue attached at the 7-position.] |
| titanium group molecular entity | CHEBI_33768 | |
| Anguilla rostrata | NCBITaxon_7938 |