Terminology Service for NFDI4Health
All terms in FOODON
| Label | Id | Description |
|---|---|---|
| concentration of starch in material entity | CDNO_0200007 | [The concentration of starch when measured in some material entity.] |
| concentration of glucan in material entity | CDNO_0200468 | [The concentration of glucan when measured in some material entity.] |
| concentration of available carbohydrate in material entity | CDNO_0200033 | [The concentration of available carbohydrate when measured in some material entity.] |
| fruit kisiels dessert concentration | FOODON_03317070 | |
| fruit dessert food product | FOODON_00001887 | |
| fruit-producing plant | FOODON_03411140 | |
| drink with no added sugar (flavored, water-based) | FOODON_03317071 | |
| beverage food product | FOODON_03301977 | [A liquid prepared for consumption, or a product that can be combined with water or milk to make one.] |
| drink milk-based (with no added sugar) | FOODON_03317072 | |
| milk or milk based food product | FOODON_00001257 | |
| potato food product | FOODON_00001148 | [A potato food product is any product derived from potatoes.] |
| obsolete: fruit food product | FOODON_03317079 | |
| drink milk-derivative-based (with no added sugar) | FOODON_03317073 | |
| beverage (fruit juice based, no added sugar) | FOODON_03317074 | |
| beverage (fruit juice based) | FOODON_03316006 | |
| plant root vegetable food product | FOODON_00002150 | [A food product harvested from underground plant parts.] |
| 10000271 - vegetables - prepared/processed (perishable) (gs1 gpc) | FOODON_03401008 | [Includes any products that can be described/observed as any variety of fresh vegetables, combination of vegetables or fruit vegetables, which may be whole, chopped, cleaned and trimmed, that have gone through further manufacturing processes, such as refor] |
| 50102100 - vegetables - prepared/processed (gs1 gpc) | FOODON_03401006 | |
| animal bouillon base (liquid) | FOODON_03305080 | |
| bouillon (liquid) | FOODON_03301468 |