All terms in FOODON
| Label | Id | Description |
|---|---|---|
| Brassica oleracea var. botrytis | NCBITaxon_3715 | |
| Brassicales | NCBITaxon_3699 | |
| Brassica napus | NCBITaxon_3708 | |
| Brassica napus subsp. rapifera | NCBITaxon_3709 | |
| Armoracia rusticana | NCBITaxon_3704 | |
| Cardamineae | NCBITaxon_980193 | |
| Crassulaceae | NCBITaxon_3781 | |
| Saxifragales | NCBITaxon_41946 | |
| Cunoniaceae | NCBITaxon_3776 | |
| Oxalidales | NCBITaxon_71243 | |
| coniferyl aldehyde | CHEBI_16547 | [A member of the class of cinnamaldehydes that is cinnamaldehyde substituted by a hydroxy group at position 4 and a methoxy group at position 3.] |
| Cucumis melo var. flexuosus | NCBITaxon_1120798 | |
| Cucumis melo subsp. melo | NCBITaxon_412675 | |
| Colistium | NCBITaxon_1156757 | |
| Rhombosoleidae | NCBITaxon_490374 | |
| Narcine brasiliensis | NCBITaxon_307038 | |
| Torpediniformes | NCBITaxon_117888 | |
| Pyrus pyrifolia | NCBITaxon_3767 | |
| sodium ascorbate | CHEBI_113451 | [An organic sodium salt resulting from the replacement of the proton from the 3-hydroxy group of ascorbic acid by a sodium ion.] |
| vitamin C | CHEBI_176783 | [Any member of a group of vitamers that belong to the chemical structural class called butenolides that exhibit biological activity against vitamin C deficiency in animals. The vitamers include L-ascorbic acid and its salt, ionized and oxidized forms.] |