Terminology Service < Semantic Lookup Platform

All terms in FOODON

Label	Id	Description
Apocryptes bato	NCBITaxon_1365671
Oxudercinae	NCBITaxon_497678
apple cider (cherry-flavored)	FOODON_03303056
apple cider (non-alcoholic)	FOODON_03301129	[Apple cider (also called sweet cider or soft cider or simply cider) is the name used in the United States and parts of Canada for an unfiltered, unsweetened, non-alcoholic beverage made from apples.]
imitation cherry drink	FOODON_03303057
apple cider (reconstituted)	FOODON_03303058
sugar substitute tablet	FOODON_03315030
multivitamin food supplement, chewable	FOODON_03315034
carbonated beverage syrup base	FOODON_03315033
dairy product analog, dry base	FOODON_03315032
dairy product analog	FOODON_00001801
pyridoxine	CHEBI_16709	[A hydroxymethylpyridine with hydroxymethyl groups at positions 4 and 5, a hydroxy group at position 3 and a methyl group at position 2. The 4-methanol form of vitamin B6, it is converted intoto pyridoxal phosphate which is a coenzyme for synthesis of amino acids, neurotransmitters, sphingolipids and aminolevulinic acid.]
vitamin B6	CHEBI_27306	[Any member of the group of pyridines that exhibit biological activity against vitamin B6 deficiency. Vitamin B6 deficiency is associated with microcytic anemia, electroencephalographic abnormalities, dermatitis with cheilosis (scaling on the lips and cracks at the corners of the mouth) and glossitis (swollen tongue), depression and confusion, and weakened immune function. Vitamin B6 consists of the vitamers pyridoxine, pyridoxal, and pyridoxamine and their respective 5'-phosphate esters (and includes their corresponding ionized and salt forms).]
Comoros	GAZ_00005820	[An island nation in the Indian Ocean, located off the eastern coast of Africa on the northern end of the Mozambique Channel between northern Madagascar and northeastern Mozambique.]
East Africa	GAZ_00000556	[A vast geographical and geological feature, approximately 6,000 km in length, which runs from northern Syria in Southwest Asia to central Mozambique in East Africa. Caused by the geological process of rifting, it is a complex feature where several plates of the earth's crust join. The rift valley varies in width from thirty to one hundred km, and in depth from a few hundred to several thousand meters.]
Aframomum melegueta	NCBITaxon_637930	[Aframomum melegueta is a species in the ginger family, Zingiberaceae, and closely related to cardamom. Its seeds are used as a spice (ground or whole).]
Zingiberaceae	NCBITaxon_4642
aframomum plant	FOODON_03412760
Rubus parviflorus	NCBITaxon_59496	[Rubus parviflorus, commonly called thimbleberry or salmonberry, is a species of Rubus, native to western and northern North America. Thimbleberry fruits are larger, flatter, and softer than raspberries, and have many small seeds. Because the fruit is so soft, it does not pack or ship well, so thimbleberries are rarely cultivated commercially. However, wild thimbleberries make an excellent jam which is sold as a local delicacy. The fruits can be eaten raw or dried.]
Rubus spectabilis	NCBITaxon_59499	[Rubus spectabilis (Salmonberry) is a species of Rubus native to the west coast of North America from west central Alaska to California. Salmonberries are edible and share the fruit structure of the raspberry, with the fruit pulling away from its receptacle. Books often call the fruit "insipid", but depending on ripeness and site, they are good eaten raw and when processed into jam, candy, jelly and wine. They were an important food for indigenous peoples. Traditionally, the berries were eaten with salmon or mixed with oolichan grease or salmon roe. They were not dried because of their high moisture content.]