Terminology Service for NFDI4Health
All terms in FOODON
| Label | Id | Description |
|---|---|---|
| Coryphaena | NCBITaxon_13453 | |
| Coryphaenidae | NCBITaxon_27766 | |
| quiescently frozen dessert | FOODON_03305490 | |
| Betulaceae | NCBITaxon_3514 | |
| horseradish cream dressing | FOODON_03305493 | |
| Corylus avellana | NCBITaxon_13451 | [*Corylus avellana*, the common hazel, is a species of hazel native to Europe and western Asia. Common hazel is cultivated for its nuts. The name hazelnut applies to the nuts of any of the species of the genus *Corylus*. This hazelnut or cob nut, the kernel of the seed, is edible and used raw or roasted, or ground into a paste. The cob is round, compared with the longer filbert nut. [https://en.wikipedia.org/wiki/Corylus_avellana]] |
| Coryphaena equiselis | NCBITaxon_13454 | |
| ice cream mix made with vegetable fat | FOODON_03305498 | |
| cheese analog, processed | FOODON_03317474 | |
| cheese (processed) | FOODON_03304337 | |
| vegetable protein drink | FOODON_03317475 | |
| vegetable drink | FOODON_03315906 | |
| rote grutze (food product) | FOODON_03317470 | |
| crangon vulgaris (cooked) | FOODON_03317472 | |
| cheese product (processed, flavored) | FOODON_03317466 | |
| juice (sweetened) | FOODON_03317467 | |
| fruit spread (low-calorie) | FOODON_03317468 | |
| fruit porridge | FOODON_03317469 | |
| plant seed cereal food product | FOODON_00002152 | |
| Malvaceae | NCBITaxon_3629 |