All terms in FOODON
| Label | Id | Description |
|---|---|---|
| 26370 - smoked salmon (efsa foodex2) | FOODON_03542637 | [The group includes any type of Smoked salmon. The part consumed/analysed is by default the whole, or a portion representing the heterogeneity observed in the product. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.[https://en.wikipedia.org/wiki/Smoked_salmon] and [https://www.google.co.uk/search?tbm=isch&q=Smoked salmon]] |
| vegetable oil or fat for animal feed | FOODON_03302707 | |
| 26380 - smoked herring (efsa foodex2) | FOODON_03542638 | [The group includes any type of Smoked herring. The part consumed/analysed is by default the whole, or a portion representing the heterogeneity observed in the product. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.[https://en.wikipedia.org/wiki/Smoked_fish] and [https://www.google.co.uk/search?tbm=isch&q=Smoked herring]] |
| dark bread | FOODON_03302708 | |
| rye bread food product | FOODON_00002214 | |
| 26350 - canned tunas and similar (efsa foodex2) | FOODON_03542635 | [The group includes any type of Canned tunas and similar. The part consumed/analysed is by default the whole, or a portion representing the heterogeneity observed in the product. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.[https://en.wikipedia.org/wiki/Canned_fish] and [https://www.google.co.uk/search?tbm=isch&q=Canned tunas and similar]] |
| honey bread | FOODON_03302701 | |
| bread high fiber reduced-calorie | FOODON_03302702 | |
| 26330 - canned herring (efsa foodex2) | FOODON_03542633 | [The group includes any type of Canned herring. The part consumed/analysed is by default the whole, or a portion representing the heterogeneity observed in the product. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.[https://en.wikipedia.org/wiki/Canned_fish] and [https://www.google.co.uk/search?tbm=isch&q=Canned herring (fillet)]] |
| triticale bread | FOODON_03302703 | |
| triticale food product | FOODON_00002552 | [Triticale is a hybrid of wheat (Triticum) and rye (Secale) first bred in laboratories during the late 19th century in Scotland and Germany. Commercially available triticale is almost always a second-generation hybrid, i.e., a cross between two kinds of primary (first-cross) triticales.] |
| 26340 - canned mackerel (efsa foodex2) | FOODON_03542634 | [The group includes any type of Canned mackerel. The part consumed/analysed is by default the whole, or a portion representing the heterogeneity observed in the product. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.[https://en.wikipedia.org/wiki/Canned_fish] and [https://www.google.co.uk/search?tbm=isch&q=Canned mackerel]] |
| Vanilla planifolia | NCBITaxon_51239 | [*Vanilla planifolia* is a species of vanilla orchid. It is native to Mexico and Central America, and is one of the primary sources for vanilla flavouring, due to its high vanillin content. Common names are flat-leaved vanilla, Tahitian vanilla, and West Indian vanilla (also used for the Pompona vanilla, *V. pompona*). Often, it is simply referred to as "the vanilla". [https://en.wikipedia.org/wiki/Vanilla_planifolia]] |
| 7,7',9,9'-tetra-cis-lycopene | CHEBI_62466 | [An acyclic psi,psi-carotene having cis double bonds at C-7, -7', -9 and -9'.] |
| lycopene | CHEBI_15948 | [An acyclic carotene commonly obtained from tomatoes and other red fruits.] |
| 26420 - marinated / pickled seafood (efsa foodex2) | FOODON_03542642 | [The group includes Seafood (any non-mammal, non-fish marine animal) products marinated with acidic and or spiced media. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. ] and [https://www.google.co.uk/search?tbm=isch&q=Marinated / pickled seafood -fish]] |
| 26410 - processed or preserved seafood (efsa foodex2) | FOODON_03542641 | [The category includes Seafood (any non-mammal, non-fish marine animal) products that have been processed for preservation or for generating food products of different nature. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. ] and [https://www.google.co.uk/search?tbm=isch&q=Processed or preserved seafood -fish]] |
| 26430 - salted seafood (efsa foodex2) | FOODON_03542643 | [The group includes Seafood (any non-mammal, non-fish marine animal) product essentially preserved by salting. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. ] and [https://www.google.co.uk/search?tbm=isch&q=Salted seafood -fish]] |
| 26400 - other smoked fishes (efsa foodex2) | FOODON_03542640 | [The group includes any type of Other smoked fishes. The part consumed/analysed is by default the whole, or a portion representing the heterogeneity observed in the product. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.] |
| 26480 - smoked seafood (efsa foodex2) | FOODON_03542648 | [The group includes Seafood (any non-mammal, non-fish marine animal) product essentially preserved by smoking. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. ] and [https://www.google.co.uk/search?tbm=isch&q=smoked shellfish and others]] |