All terms in FOODON
| Label | Id | Description |
|---|---|---|
| azole | CHEBI_68452 | [Any monocyclic heteroarene consisting of a five-membered ring containing nitrogen. Azoles can also contain one or more other non-carbon atoms, such as nitrogen, sulfur or oxygen.] |
| sea | ENVO_00000016 | [A large expanse of saline water usually connected with an ocean.] |
| marine water body | ENVO_00001999 | [A significant accumulation of water which is part of a marine biome.] |
| saline water body | ENVO_01001319 | [A body of water which is primarily composed of saline water.] |
| concentration of kaempferol 3-O-glucuronide in material entity | CDNO_0200824 | [The concentration of kaempferol 3-O-glucuronide when measured in some material entity.] |
| concentration of quercetin 3-O-β-D-glucopyranoside in material entity | CDNO_0200823 | [The concentration of quercetin 3-O-β-D-glucopyranoside when measured in some material entity.] |
| canal | ENVO_00000014 | [Artificial watercourse with no flow or a controlled flow used for navigation, drainage or irrigation.] |
| concentration of lucenin-2 in material entity | CDNO_0200822 | [The concentration of lucenin-2 when measured in some material entity.] |
| ocean | ENVO_00000015 | [A marine water body which is constitutes the majority of an astronomical body's hydrosphere.] |
| concentration of 3',5'-di-O-methyltricetin in material entity | CDNO_0200821 | [The concentration of 3',5'-di-O-methyltricetin when measured in some material entity.] |
| hydrographic feature | ENVO_00000012 | [A geographical feature associated with water.] |
| Anguilla | GAZ_00009159 | [A British overseas territory in the Caribbean, one of the most northerly of the Leeward Islands in the Lesser Antilles. It consists of the main island of Anguilla itself, approximately 26 km long by 5 km wide at its widest point, together with a number of much smaller islands and cays with no permanent population.] |
| concentration of eupatilin in material entity | CDNO_0200829 | [The concentration of eupatilin when measured in some material entity.] |
| Solea solea | NCBITaxon_90069 | |
| Pseudechis porphyriacus | NCBITaxon_8671 | |
| Pseudechis | NCBITaxon_8669 | |
| black snake | FOODON_03414622 | [The genus *Pseudechis* contains the group of elapids commonly referred to as the black snakes. These snakes are found in every Australian state with the exception of Tasmania and some species are found in Papua New Guinea. The most recognisable and widespread species in the genus are the red-bellied black snake (*Pseudechis porphyriacus*) and the Mulga snake (king brown) (*Pseudechis australis*).] |
| greater galangal plant | FOODON_03412601 | [*Alpinia galanga* (also *Languas galanga*), a plant in the ginger family, is an herb used in cooking, especially in Indonesian and Thai cuisines. It is one of four plants known as galangal and is differentiated from the others with the common name greater galangal (or simply Thai galangal). [https://en.wikipedia.org/wiki/Alpinia_galanga]] |
| broccoflower plant | FOODON_03412600 | [A hybrid cross between broccoli and cauliflower having milder taste than cauliflower and a light green color... broccoflower has the physical attributes of a white cauliflower, but the curd color is lime-green [https://en.wikipedia.org/wiki/Broccoflower]] |
| broccoli plant | FOODON_03411443 | [Broccoli is a plant in the cabbage family, whose large flower head is used as a vegetable. The word broccoli, from the Italian plural of broccolo, refers to "the flowering top of a cabbage". Broccoli is usually boiled or steamed, but may be eaten raw and has become popular as a raw vegetable in hors d'oeuvre trays. Broccoli is classified in the *Italica* cultivar group of the species *Brassica oleracea*. Broccoli has large flower heads, usually green in color, arranged in a tree-like fashion on branches sprouting from a thick, edible stalk. The mass of flower heads is surrounded by leaves. Broccoli most closely resembles cauliflower, which is a different cultivar group of the same species.] |