Terminology Service < Semantic Lookup Platform

All terms in FOODON

Label	Id	Description
freemartin cow	FOODON_00004296	[A cow that is genetically female, but has many characteristics of a male and is usually infertile.]
nursing pig	FOODON_00004297	[A lactating sow that feeds a piglet farrowed by another pig.]
swine	FOODON_03411136	[Suidae is a family of artiodactyl mammals which are commonly called pigs, hogs or boars.]
decreased height	PATO_0000569	[A height which is relatively low.]
height	PATO_0000119	[A 1-D extent quality inhering in a bearer by virtue of the bearer's vertical dimension of extension.]
poultry food product	FOODON_00001283	[A food product from a category of domestic birds kept for meat, eggs, and feathers including fowl such as chickens, turkeys, and waterfowls such as domestic ducks and geese and other meat birds such as pigeons and doves and games birds including pheasants.]
food (cut)	FOODON_00004291	[A food product that has undergone a process of being cut into smaller pieces, chunks or slices.]
feeder cow	FOODON_00004292	[A cow that is usually sold to feed yards for further weight gain.]
finisher cow	FOODON_00004293	[A cow that undergoes a final fattening process prior to sale or slaughter.]
stocker cow	FOODON_00004294	[A cow that has been weaned and is being fed in a way to add physical bulk to its body.]
increased length	PATO_0000573	[A length quality which is relatively large.]
length	PATO_0000122	[A 1-D extent quality which is equal to the distance between two points.]
decreased length	PATO_0000574	[A length quality which is relatively small.]
increased height	PATO_0000570	[A height which is relatively high.]
asadero cheese	FOODON_03307531
semisoft cheese product	FOODON_00002231
food (dried)	FOODON_03307539
food (dehydrated)	FOODON_00002643	[A preserved food, where the moisture levels in the food product have been reduced to low levels to improve shelf life.]
pudding with fruit topping (artificially flavored)	FOODON_03307537
potato peeling (cooked in corn oil)	FOODON_03307538