Terminology Service for NFDI4Health
All terms in FOODON
| Label | Id | Description |
|---|---|---|
| obsolete: foodon product type template | FOODON_00002169 | |
| Cheilopogon spilonotopterus | NCBITaxon_293914 | |
| Fodiator acutus | NCBITaxon_293911 | |
| Monomia gladiator | NCBITaxon_1295085 | |
| Macrobrachium carcinus | NCBITaxon_230391 | |
| Macrobrachium acanthurus | NCBITaxon_230392 | |
| Marshall Islands | GAZ_00007161 | [An archipelago that consists of twenty-nine atolls and five isolated islands. The most important atolls and islands form two groups: the Ratak Chain and the Ralik Chain (meaning "sunrise" and "sunset" chains). Two-thirds of the nation's population lives on Majuro (which is also the capital) and Ebeye. The outer islands are sparsely populated.] |
| pear beverage | FOODON_00002100 | |
| pomaceous fruit juice beverage | FOODON_00001157 | |
| pearl millet food product | FOODON_00002105 | |
| Cenchrus americanus | NCBITaxon_4543 | |
| pear nectar beverage | FOODON_00002103 | |
| Carya illinoinensis | NCBITaxon_32201 | [The pecan, *Carya illinoinensis*, is a species of hickory, native to south-central North America, in Mexico from Coahuila south to Jalisco and Veracruz, in the United States from southern Iowa, Illinois, Missouri, and Indiana east to western Kentucky, southwestern Ohio, North Carolina, South Carolina, and western Tennessee, south through Georgia, Alabama, Mississippi, Louisiana, Texas, Oklahoma, Arkansas, and Florida, and west into New Mexico. "Pecan" is from an Algonquian word, meaning a nut requiring a stone to crack. In Mexico, pecans and walnuts share the same Spanish name, nuez, which is a cognate of the English word nut.] |
| sewage | ENVO_00002018 | [Wastewater that is contaminated with feces or urine,] |
| waste water | ENVO_00002001 | [Water that has been adversely affected in quality by anthropogenic influence.] |
| copper(II) sulfate | CHEBI_23414 | [A metal sulfate compound having copper(2+) as the metal ion.] |
| peppermint food product | FOODON_00002112 | |
| low-carbohydrate, high-protien, high fat diet dietary pattern | ONS_2000040 | [A dietary pattern that define the quantity, variety or combination of different food in a low-carbohydrate, high-protien, high fat diet] |
| pepper (whole) | FOODON_00003520 | [A berry fruit of a pepper plant (Capsicum)] |
| green or red pepper pickle food product | FOODON_00002110 |