All individuals in FSKXO
| Label | Id | Description |
|---|---|---|
| "Chronic exposure : Lifetime Average Daily Dose" | FSKXO_0000017836 | |
| % | FSKXO_0000017490 | [Percent] |
| % Activated | FSKXO_0000017491 | [% Activated] |
| % Inactivated | FSKXO_0000017493 | [percentage inactivated from 100% starting population] |
| % Survival | FSKXO_0000017495 | [percentage survivors from 100% starting population] |
| % area | FSKXO_0000017492 | [Percent Area] |
| % non-germinating spores | FSKXO_0000017494 | [percentage of non-germinating spores from 100% starting population] |
| % vol/vol | FSKXO_0000017496 | [% vol/vol] |
| % vol/wt | FSKXO_0000017497 | [% vol/wt] |
| % wt/vol | FSKXO_0000017498 | [% wt/vol] |
| % wt/wt | FSKXO_0000017499 | [% wt/wt] |
| %/100 g | FSKXO_0000017500 | [Percent/100 gram] |
| %/25 g | FSKXO_0000017501 | [Percent/25 gram] |
| %/mas | FSKXO_0000017502 | [Percent/inertia] |
| %/sample | FSKXO_0000017503 | [Percent/sample] |
| %/vol | FSKXO_0000017504 | [Percent/volume] |
| 'Prohexadione (prohexadione (acid) and its salts expressed as prohexadione-calcium) | FSKXO_0000003284 | |
| (Beet) Sugar | FSKXO_0000014602 | |
| (Beet) sugar; [sucrose] | FSKXO_0000014603 | |
| (Cane) sugar | FSKXO_0000014604 |