Terminology Service for NFDI4Health
All individuals in FSKXO
| Label | Id | Description |
|---|---|---|
| Chilli pepper (Capsicum frutescens) | FSKXO_0000015232 | |
| Chilli pickle | FSKXO_0000015233 | |
| Chilli powder | FSKXO_0000015234 | |
| China | FSKXO_0000000827 | |
| Chinese cabbage | FSKXO_0000000404 | |
| Chinese cabbage (Brassica pekinensis) | FSKXO_0000015235 | |
| Chinomethionat | FSKXO_0000004309 | |
| Chinoxalin (Quindoxin) | FSKXO_0000004310 | |
| Chios | FSKXO_0000012754 | |
| Chios | FSKXO_0000001350 | |
| Chives | FSKXO_0000000405 | |
| Chives, bulb (Allium schoenoprasum) | FSKXO_0000015236 | |
| Chives, herb (Allium schoenoprasum) | FSKXO_0000015237 | |
| Chlamydia - Chlamydophila | FSKXO_0000004311 | |
| Chlamydia muridarum | FSKXO_0000004312 | |
| Chlamydia spp., unspecified | FSKXO_0000004313 | |
| Chlamydia suis | FSKXO_0000004314 | |
| Chlamydia trachomatis | FSKXO_0000004315 | |
| Chlamydophila abortus | FSKXO_0000004316 | |
| Chlamydophila caviae | FSKXO_0000004317 |