Terminology Service for NFDI4Health
All individuals in FSKXO
| Label | Id | Description |
|---|---|---|
| Wheat starch | FSKXO_0000017393 | |
| Wheat starch containing protein, partially de-sugared | FSKXO_0000017395 | |
| Wheat toast bread, brown | FSKXO_0000017396 | |
| Wheat toast bread, white | FSKXO_0000017397 | |
| Wheat yeast concentrate | FSKXO_0000017398 | |
| Wheat, popped | FSKXO_0000017404 | |
| Wheat, popped, with sugar | FSKXO_0000017405 | |
| Wheat, pre-gelatinised | FSKXO_0000017406 | |
| Wheat-rye bread with oilseeds | FSKXO_0000017399 | |
| Wheat-rye bread, light | FSKXO_0000017400 | |
| Wheat-rye bread, wholemeal | FSKXO_0000017401 | |
| Wheat-rye toast bread, light | FSKXO_0000017402 | |
| Wheat-rye toast bread, wholemeal | FSKXO_0000017403 | |
| Whelk (Buccinum undatum, Fusus antiquus) | FSKXO_0000017407 | |
| Whey / Whey concentrate / Whey powder | FSKXO_0000017408 | |
| Whey and whey products (excluding whey cheese) | FSKXO_0000017409 | |
| Whey dried | FSKXO_0000017410 | |
| Whey liquid | FSKXO_0000017411 | |
| Whey permeate / Whey permeate powder | FSKXO_0000017412 | |
| Whey powder | FSKXO_0000017413 |