All individuals in FSKXO
| Label | Id | Description |
|---|---|---|
| hL | FSKXO_0000017571 | [Hectolitre] |
| hasAdverseEffect | FSKXO_0000000053 | [morbidity, mortality, effect] |
| hasAssayMeasurementType | FSKXO_0000000068 | [The measurement being observed in this assay] |
| hasAssayTechnologyPlatform | FSKXO_0000000069 | [The technology platform used] |
| hasBasicProcess | FSKXO_0000000051 | [Defines the impact of the specific process on the hazard] |
| hasBmi | FSKXO_0000000062 | [describe the range of BMI or class of BMI or BMI mean] |
| hasDesignType | FSKXO_0000000067 | [The type of study design being employed] |
| hasError | FSKXO_0000000089 | [Error of the parameter value] |
| hasEvents | FSKXO_0000000102 | [Definition of time-dependent parameter changes] |
| hasHypothesis | FSKXO_0000000097 | [Hypothesis of the model] |
| hasJournal | FSKXO_0000000047 | [Data on the details of the journal in which the model or the data has been described] |
| hasLeftCensoredData | FSKXO_0000000085 | [percentage of measures equal to LOQ and/or LOD] |
| hasLevelOfContaminationAfterTreatment | FSKXO_0000000099 | [describe the range of of the level of contamination after left censored data treatment] |
| hasLimitOfDetection | FSKXO_0000000083 | [Limit of detection reported in the unit specified by the variable “Hazard unit”.] |
| hasLimitOfQuantification | FSKXO_0000000084 | [Limit of quantification reported in the unit specified by the variable “Hazard unit”] |
| hasMethodologicalTreatment | FSKXO_0000000098 | [describe the mathematical method to replace left-censored data: recommendation of WHO (2013), distribution or others] |
| hasModelSubclass | FSKXO_0000000050 | [Sub-classification of the model given the Model Class] |
| hasModelType | FSKXO_0000000044 | [Type of the Metadata Schema used for this model, e.g. genericModel] |
| hasObjective | FSKXO_0000000052 | [Objective of the model or data] |
| hasPatternConsumption | FSKXO_0000000064 | [describe the consumption of different food items: frequency, portion size] |