Terminology Service < Semantic Lookup Platform

All terms in ATOL

Label	Id	Description
egg albumen ovalbumin concentration	ATOL_0001942	[toute caractéristique mesurable ou observable associée à la concentration en ovalbumine de la substance gélatineuse protectrice et nutritive qui entoure le jaune d'oeuf. L'ovalbumine est sa principale protéine, any measurable or observable characteristic related to ovalbumin concentration in the nutritive and protective gelatinous substance surrounding egg yolk. Ovalbumin is the main albumen protein]
milk alpha-s1-casein concentration	ATOL_0000613	[any measurable or observable characteristic related to the proportion or amount in milk of the most abundant casein in the milk of ruminants and rabbits]
egg albumen ovalbumin Y concentration	ATOL_0001943	[toute caractéristique mesurable ou observable associée à la concentration en ovalbumine Y, résultat de la transcription d'un des trois gènes de la famille des gènes de l'ovalbumine, dans la substance gélatineuse protectrice et nutritive qui entoure le jaune d'oeuf, any measurable or observable characteristic related to ovalbumin Y concentration resulting from the transcription of one of the three genes of the ovalbumin family genes, in the nutritive and protective gelatinous substance surrounding egg yolk]
egg albumen serpin family composition trait	ATOL_0001941	[toute caractéristique mesurable ou observable associée aux protéines qui contiennent des domaines fonctionnels associés à la famille des protéines serpines, dans la substance gélatineuse protectrice et nutritive qui entoure le jaune d'oeuf, any measurable or observable characteristic related to proteins containing functional domains related to serpin proteins family in the nutritive and protective gelatinous substance surrounding egg yolk]
milk prolactin concentration	ATOL_0000610	[any measurable or observable characteristic related to the concentration in milk of prolactin that is one the lactogenic hormones]
milk hormone concentration trait	ATOL_0000607	[any measurable or observable characteristic related to the concentration or amount in milk of any substance, usually a peptide or steroid, that has a specific regulatory effect on the cells expressing a receptor for this hormone]
milk growth factor concentration	ATOL_0000611	[any measurable or observable characteristic related to the concentration in milk of growth factor which promotes cell proliferation (CHEBI:37845) ]
milk leptin concentration	ATOL_0000609	[any measurable or observable characteristic related to the concentration in milk of the peptide hormone leptin mainly secreted by white adipocytes and regulating food intake and energy balance]
egg albumen protein concentration	ATOL_0001939	[any measurable or observable characteristic related to protein (CHEBI:36080) concentration in the nutritive and protective gelatinous substance surrounding egg yolk, toute caractéristique mesurable ou observable associée à la concentration en protéines (CHEBI:36080) de la substance gélatineuse protectrice et nutritive qui entoure le jaune d'oeuf]
milk steroid concentration	ATOL_0000608	[any measurable or observable characteristic related to the concentration in milk of members of the hormone family that includes estrogens, progesterone, glucocorticoids, and androgens (CHEBI:26764) ]
egg albumen dry matter concentration	ATOL_0001938	[toute caractéristique mesurable ou observable associée à la concentration en matière sèche de la substance gélatineuse protectrice et nutritive qui entoure le jaune d'oeuf, any measurable or observable characteristic related to dry matter concentration in the nutritive and protective gelatinous substance surrounding egg yolk]
colostrum growth factor concentration	ATOL_0000605	[any measurable or observable characteristic related to the concentration in colostrum of growth factors which promote cell proliferation]
colostrum hormone concentration trait	ATOL_0000601	[any measurable or observable characteristic related to the concentration or amount in colostrum of any substance, usually a peptide or steroid, that has a specific regulatory effect on the cells expressing a receptor for this hormone (CHEBI:24621)]
milk dry matter concentration	ATOL_0000606	[any measurable or observable characteristic related to the concentration of dry weight (mass of solids) in milk]
hyaluronic acid trait	ATOL_0001936	[toute caractéristique mesurable ou observable associée à l'acide hyaluronique (CHEBI:16336) présent dans les protéoglycanes de la matrice de la coquille, any measurable or observable characteristic related to hyaluronic acid (CHEBI:16336) present in eggshell matrix proteglycans]
eggshell matrix proteoglycan trait	ATOL_0001931	[toute caractéristique mesurable ou observable associée aux macromolécules constitutives ayant un noyau protéique et des polysaccharides glycosaminoglycanes (protéoglycanes) qui font partie de la matrice de la coquille, any measurable or observable characteristic related to the constitutive macromolecules with a protein core and polysaccharide glycosaminoglycans (proteoglycans) part of the eggshell matrix]
uronic acid trait	ATOL_0001935	[toute caractéristique mesurable ou observable associée à l'acide uronique (CHEBI:27252) présent dans les protéoglycanes de la matrice de la coquille, any measurable or observable characteristic related to uronic acid (CHEBI:27252) present in eggshell matrix proteglycans]
colostrum leptin concentration	ATOL_0000603	[any measurable or observable characteristic related to the concentration in colostrum of the peptide hormone leptin mainly secreted by white adipocytes and regulating food intake and energy balance]
colostrum prolactin concentration	ATOL_0000604	[any measurable or observable characteristic related to the concentration in colostrum of prolactin that is one the lactogenic hormones]
keratan sulphate trait	ATOL_0001934	[toute caractéristique mesurable ou observable associée aux kératane-sulfates présents dans les protéoglycanes de la matrice de la coquille, any measurable or observable characteristic related to keratan sulphates present in eggshell matrix proteglycans]