Terminology Service < Semantic Lookup Platform

All terms in ATOL

Label	Id	Description
ovocalyxin-36 trait	ATOL_0001916	[toute caractéristique mesurable ou observable associée à l'ovocalyxine de 36 kDa, spécifique à la coquille d'oeuf, qui participe potentiellement à sa fabrication et sa protection, associée aux lipopolysaccharides et aux protéines de la superfamille PLUNC, any measurable or observable characteristic related to 36 kDa ovocalyxin, unique to the eggshell, potentially involved in its construction and protection, related to lipopolysaccharide and PLUNC superfamily proteins ]
specific eggshell matrix proteins trait	ATOL_0001911	[any measurable or observable characteristic related to proteins not previously identified in databases and unique to the eggshell, toute caractéristique mesurable ou observable associée aux protéines n'ayant pas précédemment été identifiées dans les bases de données et qui sont uniques à la coquille d'oeuf]
ovocleidin-17 trait	ATOL_0001914	[toute caractéristique mesurable ou observable associée à l'ovocléidine de 17 kDa, spécifique à la coquille d'oeuf et qui participe à sa fabrication, any measurable or observable characteristic related to 17 kDa ovocleidin, unique to the eggshell and involved in its construction]
ovocleidin trait	ATOL_0001912	[toute caractéristique mesurable ou observable associée aux protéines d'ovocléidine, uniques à la coquille d'oeuf et qui participent à sa fabrication, any measurable or observable characteristic related to ovocleidins, unique to the eggshell and involved in the construction of the eggshell]
ovocleidin-116 trait	ATOL_0001913	[any measurable or observable characteristic related to 116 kDa ovocleidin, unique to the eggshell and involved in its construction, toute caractéristique mesurable ou observable associée à l'ovocléidine de 116 kDa, spécifique à la coquille d'oeuf et qui participe à sa fabrication]
other minor egg white proteins trait	ATOL_0001910	[any measurable or observable characteristic related to additional egg white proteins present in the eggshell, toute caractéristique mesurable ou observable associée aux protéines additionnelles du blanc d'oeuf, présentes dans la coquille d'oeuf]
egg albumen B3 vitamin concentration	ATOL_0001980	[any measurable or observable characteristic related to B3 vitamin (CHEBI:15940) concentration in the nutritive and protective gelatinous substance surrounding egg yolk, toute caractéristique mesurable ou observable associée à la concentration en vitamine B3 (CHEBI:15940) de la substance gélatineuse protectrice et nutritive qui entoure le jaune d'oeuf]
egg albumen B vitamin composition trait	ATOL_0001977	[toute caractéristique mesurable ou observable associée aux vitamines B constitutives de la substance gélatineuse protective et protectrice qui entoure le jaune d'oeuf, any measurable or observable characteristic related to the constitutive B vitamins (CHEBI:75769) in the nutritive and protective gelatinous substance surrounding egg yolk]
urine nitrogen content	ATOL_0001509	[any measurable or observable characteristic related to the concentration of nitrogen (CHEBI:29351) in urine]
urine nitrogenous component content	ATOL_0001507	[any measurable or observable characteristic related to the concentration of components containing nitrogen (CHEBI:29351) in urine]
urine ammonia content	ATOL_0001508	[any measurable or observable characteristic related to the concentration of ammonia (CHEBI:16134) in urine]
urine selenium content	ATOL_0001506	[any measurable characteristic related to the concentration of the selenium (CHEBI:27568) in urine]
milk fatty acid cis-11-C16:1 concentration	ATOL_0000659	[any measurable or observable characteristic related to the proportion or amount in milk fat of an unsaturated fatty acid with a sixteen-carbon backbone and a cis double bond at C-11]
egg albumen chloride concentration	ATOL_0001989	[toute caractéristique mesurable ou observable associée à la concentration en chlorure (CHEBI:17996) de la substance gélatineuse protectrice et nutritive qui entoure le jaune d'oeuf, any measurable or observable characteristic related to chloride (CHEBI:17996) concentration in the nutritive and protective gelatinous substance surrounding egg yolk]
egg albumen macrominerals composition trait	ATOL_0001987	[toute caractéristique mesurable ou observable associée aux macrominéraux constitutifs de la substance gélatineuse protectrice et nutritive qui entoure le jaune d'oeuf, any measurable or observable characteristic related to the constitutive macrominerals of the nutritive and protective gelatinous substance surrounding egg yolk]
urine zinc content	ATOL_0001505	[any measurable characteristic related to the concentration of the zinc (CHEBI:27363) in urine]
egg albumen sodium concentration	ATOL_0001988	[any measurable or observable characteristic related to sodium (CHEBI:29101) concentration in the nutritive and protective gelatinous substance surrounding egg yolk, toute caractéristique mesurable ou observable associée à la concentration en sodium (CHEBI:29101) de la substance gélatineuse protectrice et nutritive qui entoure le jaune d'oeuf]
urine iodine content	ATOL_0001504	[any measurable characteristic related to the concentration of the iodine (CHEBI:24859) in urine]
milk cis-9,cis-12-C18:2 fatty acid concentration	ATOL_0000657	[any measurable or observable characteristic related to the proportion or amount in milk fat of an unsaturated, omega-6 fatty acid with an eighteen-carbon backbone (CHEBI:17351) ]
milk omega-6 fatty acid concentration	ATOL_0000655	[any measurable or observable characteristic related to the proportion in milk fat of unsaturated fatty acids in which the first unsaturated bond is in the sixth position from the omega carbon (C18:2 n-6, C18:3 n-6, C20:2 n-6, C20:3 n-6 and C20)]