Terminology Service < Semantic Lookup Platform

All terms in FOODEX2

Label	Id	Description
Tilapias and other cichlids	A0F8K	[The group includes any type of Freshwater fish belonging to the ISSCAAP group 12: Tilapias and other cichlids]
Freshwater fish	A026X	[The group includes any type of Freshwater fish (ISSCAAP division 1), i.e. fish that generally remains life long, including the spawning period, in fresh water (lakes, ponds, rivers and brooks). Several species of freshwater fish are domesticated and bred in fish farms.]
Silver carp	A0F8A	[Freshwater fish classified under the species Hypophthalmichthys molitrix, commonly known as Silver carp. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.]
Roho labeo	A0F8D	[Freshwater fish of the species Labeo rohita, commonly known as Indian carp. The part consumed/analysed is by default undefined. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.]
Labeo carps (generic)	A027H	[Freshwater fish of the genus Labeo spp., commonly known as Indian carp. The part consumed/analysed is by default undefined. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.]
Labeo calbasu	A0F8E	[Freshwater fish of the species Labeo calbasu, commonly known as Indian carp. The part consumed/analysed is by default undefined. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.]
Bighead carp	A0F8B	[Freshwater fish classified under the species Hypophthalmichthys nobilis, commonly known as Bighead carp. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.]
Black carp	A0F8C	[Freshwater fish classified under the species Mylopharyngodon piceus, commonly known as Black carp. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.]
Bromine	A0EVX	[The group includes Bromine used for enrichment or fortification of food. Bromine is a chemical element with the symbol Br and atomic number of 35]
Table-top sweeteners in tablets	A0F7X	[The group includes Tablets based on Table-top sweeteners and other ingredients]
Table-top sweeteners formulations	A0F7R	[The group includes Table-top sweeteners formulations, i.e. compositions, including intensive sweeteners, intended for direct consumption in everyday's life replacing the use of caloric sugars]
Omega-3 fatty acids	A0EVV	[The group includes Omega-3 fatty acids used as fortifying agents. Omega-3 fatty acids (also called n-3 fatty acids are polyunsaturated fatty acids (PUFAs) with a double bond (C=C) at the third carbon atom from the end of the carbon chain. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. ]
Special fatty acids	A0EVS	[The group includes Special fatty acids used as fortifying agents. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.]
Table-top sweeteners in powder form	A0F7V	[The group includes Table-top sweeteners in powder form]
Molybdenum	A0EVY	[The group includes Molybdenum used for enrichment or fortification of food. Molybdenum is a Group 6 chemical element with the symbol Mo and atomic number 42]
Porridge (in dry form) (as part-nature)	A0F7Y	[Porridge powder or similar dried forms, to be diluted with milk or water]
Cereals or roots-based snacks or breakfast composite (as part-nature)	A06DV	[Composite food items where the cereal component is -or is perceived- as major ingredient]
Processed tomato products (as part-nature)	A0F7Z	[Preserved products based on tomato (normally used as ingredients for different dishes), very often canned/jarred or in other closed packages, like tubes, flexible formed packages etc.]
Processed or preserved vegetables and similar (as part-nature)	A0ERR	[Plant commodities usualy consumed as vegetables that have been processed for preservation or for generating food products of different nature.Included are also mushrooms, algae, mosses and lichens. The main processes considered here are canned, salted, candied, dried fermented and pickled.]
Selenium	A0EVZ	[The group includes Selenium used for enrichment or fortification of food. Selenium is a chemical element with symbol Se and atomic number 34]