Terminology Service < Semantic Lookup Platform

All terms in FOODEX2

Label	Id	Description
Protein from Methylophilus methylotrophus (feed)	A0BRC	[Protein product of fermentation obtained by culture of Methylophilus methylotrophus (NCIB strain 10.515) on methanol, the crude protein is at least 68 % and the reflectance index at least 50.]
FA-09.1 Unprocessed fish and fisheries products	A0C3A	[Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)]
FA-09.3 Fish roe	A0C36	[Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)]
Ammonium sulphate solution (feed)	A0BR6	[Ammonium sulphate in aqueous solution, containing not less than 35% Ammonium sulphate]
Ammonium salts of organic acids (feed)	A0BR7	[Ammonium salts of edible organic acids with at least 4 carbon atoms.]
Potassium chloride (feed)	A0BQV	[Technical Grade potassium chloride or product obtained by grinding natural sources of potassium chloride.]
FA-09.2 Processed fish and fishery products including mollusks and crustaceans	A0C37	[Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)]
FA-11.4.2 Table-top sweeteners in powder form	A0C2V	[Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)]
FA-11.4 Table-top sweeteners	A0C2Y	[Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)]
Cristobalite (feed)	A0BR4	[Silicon dioxide obtained from the re-crystallisation of quartz.]
Sodium sulphate (feed)	A0BQS	[Technical grade sodium sulphate.]
FA-12. Salts, spices, soups, sauces, salads and protein products	A0C2S	[Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)]
FA-10.1 Unprocessed eggs	A0C34	[Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)]
FA-10. Eggs and egg products	A0C35	[Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)]
Ammonium sulphate (feed)	A0BR5	[Technical grade ammonium sulphate ((NH4)2SO4) obtained by chemical synthesis.]
Sodium salts of organic acids (feed)	A0BQT	[Sodium salts of edible organic acids with at least 4 carbon atoms.]
FA-11.4.3 Table-top sweeteners in tablets	A0C2T	[Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)]
FA-11. Sugars, syrups, honey and table-top sweeteners	A0C32	[Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)]
Potassium carbonate (feed)	A0BQY	[Technical grade potassium carbonate (K2CO3).]
FA-11.3 Honey as defined in Directive 2001/110/EC	A0C2Z	[Descriptor from the classification defined in the food additives legislation (Regulation (EC) No 1333/2008)]