Terminology Service < Semantic Lookup Platform

All terms in FOODON

Label	Id	Description
grunter family	FOODON_03414309	[Grunters or tigerperches are fishes in the family Terapontidae (also spelled Teraponidae, Theraponidae or Therapontidae). They are found in shallow coastal waters in the Indian Ocean and western Pacific, where they live in saltwater, brackish and freshwater habitats. They grow up to 80 cm in length and feed on fishes, insects and other invertebrates. When caught, grunters make the characteristic grunting sounds that give them their name.]
obsolete: yellowtail horse mackerel	FOODON_03414300
mustard and cress	FOODON_03414301	[Seedlings of white mustard and garden cress.]
native rosella plant	FOODON_03414303	[Abelmoschus moschatus is a perennial species comprising two recognised subspecies. Subsp. moschatus occurs in India, parts of Asia and the Pacific Islands. There are also naturalised occurrences of subsp. moschatus in northern New South Wales. Subsp. tuberosus is found in northern Australia and in islands to the north. It is a delightful, soft, herbaceous trailing plant to 2 metres in diameter with soft hairy stems. It has an underground tuber and dies back to this tuber in the dry season, emerging again with the first substantial rains of the wet season. It is a relative of the edible okra and tubers and foliage were a source of food for Aborigines.[http://anpsa.org.au/a-mos.html]]
obsolete: australian round lime plant	FOODON_03414304
obsolete: australian finger lime plant	FOODON_03414305
australian sunrise lime plant	FOODON_03414306	[A hybrid cross of Finger Lime and a calomondin which is pear shaped and orange inside. The Australian Sunrise lime is a seedling of a Faustrimedin (originally bred in California in 1911), a hybrid of the Finger lime (Citrus australasica) and the Calamondin (Citrus × microcarpa), itself a hybrid between the Nagami kumquat (Citrus japonica 'Nagami') and the sour mandarin (Citrus sunki). Australian Sunrise produces attractive golden-coloured fruit on an upright shrub to small tree, usually 2 to 3 m high and 1.5 to 2.5 m wide. Foliage is dark, glossy-green. The oval leaves are approximately 40 to 45 mm long by 20 to 30 mm wide. The cream-coloured flowers occur in spring to early summer. Fruits ripen in winter, are pearshaped and usually 30 to 45 mm long by 20 to 40 mm wide. Seeds are small and plump. Juice squeezed from the fruit has a sharp, clean flavour and a light "floral" aroma. The fruit may be eaten whole and like a kumquat, have a sharpish flesh and a sweet albedo and skin. They can be used in products such as in cordials, beverages, conserves, puree, pastes, sauces, marmalade, syrups and garnishes.[http://users.kymp.net/citruspages/australian.html#sunrise]]
naturally caffeine free claim or use	FOODON_03510118
caffeine free claim or use	FOODON_03510117
Cinnamomum burmanni	NCBITaxon_119261
Cinnamomum aromaticum	NCBITaxon_119260	[Cinnamomum cassia, called Chinese cassia or Chinese cinnamon, is an evergreen tree originating in southern China, and widely cultivated there and elsewhere in southern and eastern Asia. It is one of several species of Cinnamomum used primarily for their aromatic bark, which is used as a spice. In the United States, Chinese cassia is the most common type of cinnamon used. The buds are also used as a spice, especially in India, and were once used by the ancient Romans. [https://en.wikipedia.org/wiki/Cinnamomum_cassia]]
no sulfite added claim or use	FOODON_03510112
preservative-related claim or use	FOODON_03510110
no nitrite/nitrate added claim or use	FOODON_03510111
no msg added claim or use	FOODON_03510116
no preservatives claim or use	FOODON_03510114
Sepiola rondeletii	NCBITaxon_638795
no artificial preservatives claim or use	FOODON_03510113
obsolete: japanese millet plant	FOODON_03414320
sugar loaf chicory plant	FOODON_03414329	[A type of Cichorium intybus that looks rather like cos lettuce, with tightly packed leaves.]