Terminology Service < Semantic Lookup Platform

All terms in FOODON

Label	Id	Description
oriental wheat plant	FOODON_03414321	[Tetraploid wheat species (28 chromosomes). Khorasan wheat is an ancient grain type. This grain is two times larger than modern-day wheat and is known for its rich nutty flavor. KAMUT is the product name for the wheat variety Q-77 of this species.]
beira tronchuda cabbage plant	FOODON_03414322
silverskin onion plant	FOODON_03414323	[The silverskin onion is a small variety of the onion, Allium cepa L.]
obsolete: canadian onion plant	FOODON_03414324
beefsteak tomato plant	FOODON_03414325	[A beefsteak tomato (American English) or beef tomato (British English) is any of the largest varieties of cultivated tomatoes, some weighing 1 pound (450 g) or more.]
obsolete: italian cornsalad plant	FOODON_03414327
obsolete: narrowfruit cornsalad plant	FOODON_03414328
Punica granatum	NCBITaxon_22663	[The pomegranate, Punica granatum, is a fruit-bearing deciduous shrub or small tree growing between five and eight meters tall.]
Trapa natans	NCBITaxon_22666
Leptomelanosoma indicum	NCBITaxon_445390
obsolete: little millet plant	FOODON_03414318
oat plant	FOODON_03414319	[Species belonging to the taxonomic group Avena spp.]
obsolete: silver perch	FOODON_03414310
obsolete: king george whiting	FOODON_03414312
blood orange plant	FOODON_03414313	[The blood orange is a variety of orange (Citrus sinensis) with crimson, almost-blood-colored flesh. The fruit is smaller than an average orange; its skin is usually pitted, but can be smooth. The distinctive dark flesh color is due to the presence of anthocyanins, a family of pigments common to many flowers and fruit, but uncommon in citrus fruits. The flesh develops its characteristic maroon color when the fruit develops with low temperatures during the night. Sometimes there is dark coloring on the exterior of the rind as well, depending on the variety of blood orange. The skin can also be more tough and harder to peel than other oranges. While all oranges are likely of hybrid origin between the pomelo and the tangerine, blood oranges originated as a mutation of the sweet orange. Within Europe, the Arancia Rossa di Sicilia (Red Orange of Sicily) has Protected Geographical Status.]
yellow onion plant	FOODON_03414314	[The brown onion or yellow onion (Allium cepa L.) is a variety of dry onion with a strong flavour. They have a greenish-white, light yellow, or white inside, its layers of papery skin have a yellow-brown or pale golden colour. It is higher in sulphur content than the white onion, which gives it a stronger, more complex flavour.]
red oat plant	FOODON_03414315
obsolete: finger millet plant	FOODON_03414316
obsolete: african finger millet plant	FOODON_03414317
lemon myrtle plant	FOODON_03414340	[Backhousia citriodora (common names lemon myrtle, lemon scented myrtle, lemon scented ironwood) is a flowering plant in the family Myrtaceae, genus Backhousia. It is endemic to subtropical rainforests of central and south-eastern Queensland, Australia, with a natural distribution from Mackay to Brisbane. Other common names are sweet verbena tree, sweet verbena myrtle, lemon scented verbena, and lemon scented backhousia.]