Terminology Service for NFDI4Health
All terms in FOODON
| Label | Id | Description |
|---|---|---|
| obsolete: china lobster | FOODON_03413600 | |
| animal fat food product | FOODON_03310719 | |
| animal fat or oil refined food product | FOODON_00001599 | |
| coconut custard | FOODON_03309736 | |
| custard | FOODON_03302946 | |
| turkey white meat (raw) | FOODON_03309735 | |
| 1-D extent | PATO_0001708 | [A size quality inhering in an bearer by virtue of the bearer's extension in one dimension.] |
| southern rock lobster | FOODON_03413609 | |
| jasid spiny lobster | FOODON_03413607 | |
| morphology | PATO_0000051 | [A quality of a single physical entity inhering in the bearer by virtue of the bearer's size or shape or structure.] |
| obsolete: st.paul rock lobster | FOODON_03413608 | |
| obsolete: green rock lobster | FOODON_03413606 | |
| obsolete: tristan rock lobster | FOODON_03413605 | |
| obsolete: juan fernandez rock lobster | FOODON_03413604 | |
| obsolete: red rock lobster | FOODON_03413603 | |
| 10006393 - roe deer - prepared/processed (gs1 gpc) | FOODON_03401646 | [Includes products from animals of the species Capreolus capreolus, also known as the European Roe Deer, Western Roe Deer, Chevreuil, or Roe Deer, that have been subjected to one or more further manufacturing processes such as being cooked, dried, cured, g] |
| 10006309 - squab/pigeon - prepared/processed (gs1 gpc) | FOODON_03401647 | [Includes products from animals of the species Columba livia that have been subjected to one or more further manufacturing processes such as being cooked, dried, cured, ground, or reformed. Excludes Squab/Pigeon Unprepared/Unprocessed.] |
| 10005784 - turkey - prepared/processed (gs1 gpc) | FOODON_03401648 | [Includes products from animals of the species Meleagris gallopavo that have been subjected to one or more further manufacturing processes such as being cooked, dried, cured, ground, or reformed. Specifically excludes Meat/Poultry Sausages Prepared/Proce] |
| 10005785 - veal - prepared/processed (gs1 gpc) | FOODON_03401649 | [Includes products from young animals of the genus Bos that have been subjected to one or more further manufacturing processes such as being cooked, dried, cured, ground, or reformed. Specifically excludes Meat/Poultry Sausages Prepared/Processed. Exclud] |
| surgeonfish (raw) | FOODON_03309721 |