Terminology Service < Semantic Lookup Platform

All terms in FOODON

Label	Id	Description
concentration of histidine in material entity	CDNO_0200055	[The concentration of histidine when measured in some material entity.]
steeping	FOODON_03450036	[Extracting flavor and other components from food sources by immersion in water, usually at near-boiling temperature.]
cooking in water or water-based liquid	FOODON_03450013	[A process of cooking by moist heat which is effected by hot water or water-based liquid in a container.]
concentration of glycine in material entity	CDNO_0200054	[The concentration of glycine when measured in some material entity.]
Urophycis cirrata	NCBITaxon_458613
Urophycis	NCBITaxon_183655
cooking in double boiler	FOODON_03450033	[Cooked in a container that is placed in another container filled with boiling water.]
cooking using heating container	FOODON_03450032	[The method by which heat is transferred to the outside of the cooking container. The most frequently used method of placing the container on an open flame, a hot metal surface or into an oven are not indexed here.]
cooking in water bath	FOODON_03450034	[Cooking in a container that is placed in another container filled with water kept near the boiling point.]
Stromateus brasiliensis	NCBITaxon_458611
Stromateidae	NCBITaxon_94243
ethyl-p-hydroxybenzoate	FOODON_03413097	[Food additive; technological purpose(s): preservative.]
cooking in container immersed in water or steam	FOODON_03450031
ethyl methyl cellulose	FOODON_03413096	[Food additive; technological purpose(s): emulsifier, foaming agent, stabilizer, thickener.]
ethyl ester of beta-apo-8'-carotenic acid (c 30)	FOODON_03413095	[Food additive; technological purpose(s): colour.]
cooking with inherent fat or oil	FOODON_03450030	[Cooked in fat or oil rendered from the food being prepared.]
cooking with fat or oil	FOODON_03450024
dodecyl gallate	FOODON_03413092	[Food additive; technological purpose(s): antioxidant.]
concentration of threonine in material entity	CDNO_0200064	[The concentration of threonine when measured in some material entity.]
manufactured product	ENVO_00003074	[A material entity that has been processed by humans or their technology in any way, including intermediate products as well as final products.]