Terminology Service < Semantic Lookup Platform

All terms in FOODON

Label	Id	Description
Xenocypridinae	NCBITaxon_2743747
potassium added	FOODON_03460195
chloride added	FOODON_03460196
food bleaching process	FOODON_03460197	[Treated with chemicals to reduce color, primarily to whiten, e.g., bleached flour.]
debittering process	FOODON_03460198
obsolete: meat added	FOODON_03460191
food texturing process	FOODON_03460192	[Modified through physical and/or chemical treatment to promote or affect the tactile quality and appearance of a food product.]
food physical forming process	FOODON_00002409	[Modification through physical treatment to affect the shape quality of a food product.]
nutrient or dietary substance addition process	FOODON_03460194	[A food is 'enriched' when nutrients are added to it to replace those that are lost in processing; a food is 'fortified' when nutrients that were never present are added to it.]
Cyprinus carpio	NCBITaxon_7962	[The common carp or European carp (Cyprinus carpio) is a widespread freshwater fish of eutrophic waters in lakes and large rivers in Europe and Asia. It gives its name to the carp family Cyprinidae. Cyprinus carpio is the number 3 fish of aquaculture after Grass carp and Silver carp. [https://en.wikipedia.org/wiki/Common_carp]]
Cyprininae	NCBITaxon_2743694
Leiostomus xanthurus	NCBITaxon_59837
spot	FOODON_03413905
Leiostomus	NCBITaxon_59836
Ctenopharyngodon idella	NCBITaxon_7959
Carassius	NCBITaxon_7956
Carassius auratus	NCBITaxon_7957	[A freshwater fish in the family Cyprinidae of order Cypriniformes. It is one of the most commonly kept aquarium fish.]
obsolete: breaded or batter-coated	FOODON_03460188
Danio rerio	NCBITaxon_7955	[The zebrafish (Danio rerio) is a tropical freshwater fish belonging to the minnow family (Cyprinidae) of the order Cypriniformes]
iodized	FOODON_03460189