Terminology Service for NFDI4Health
All terms in FOODON
| Label | Id | Description |
|---|---|---|
| whole wheat raisin bread | FOODON_03302688 | |
| soya-carob bread | FOODON_03302689 | |
| middle east bread | FOODON_03302684 | |
| wheat bread (cellulose added, enriched) | FOODON_03302685 | |
| Lophius piscatorius | NCBITaxon_8074 | |
| Lophiidae | NCBITaxon_8071 | |
| Lophius americanus | NCBITaxon_8073 | |
| Lophiiformes | NCBITaxon_8070 | |
| Fundulus heteroclitus | NCBITaxon_8078 | |
| Rana dalmatina | NCBITaxon_51331 | |
| Rana <subgenus> | NCBITaxon_121175 | |
| Cyprinodontidae | NCBITaxon_8076 | |
| Cyprinodontoidei | NCBITaxon_8087 | |
| 27410 - cheese, urda (efsa foodex2) | FOODON_03542741 | [The group includes any type of Urda cheese, a traditional whey cheese in Balkans region. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. ] and [https://en.wikipedia.org/wiki/Urda_cheese] and [https://www.google.co.uk/search?tbm=isch&q=Cheese, urda]] |
| 27400 - miscellaneous fresh uncured cheeses (efsa foodex2) | FOODON_03542740 | [The group includes any type of Other fresh uncured cheeses. The part consumed/analysed is by default the whole marketed unit or a representative portion of it.] |
| Ophidiidae | NCBITaxon_94930 | |
| 27420 - cheese, boilie (efsa foodex2) | FOODON_03542742 | [The group includes any type of Boilie cheese, a soft creamy cheese usually formed into small balls. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. ] and [https://en.wikipedia.org/wiki/Fivemiletown_Creamery#Boilie_Cheese] and [https://www.google.co.uk/search?tbm=isch&q=Cheese, boilie]] |
| Merluccius senegalensis | NCBITaxon_89953 | |
| Merluccius | NCBITaxon_8062 | |
| Merluccius productus | NCBITaxon_89952 |