All terms in FOODON
| Label | Id | Description |
|---|---|---|
| chestnut puree (canned) | FOODON_03316700 | |
| chestnut puree | FOODON_03302968 | |
| Chaetodipterus | NCBITaxon_75017 | |
| cocoa-sugar mixture dry | FOODON_03316701 | |
| Chaetodon striatus | NCBITaxon_75016 | |
| cocoa nib | FOODON_03316702 | |
| Caranx latus | NCBITaxon_75015 | |
| cocoa dust | FOODON_03316703 | |
| Acanthurus xanthopterus | NCBITaxon_75014 | |
| cheese leidse | FOODON_03316708 | |
| cheese freise | FOODON_03316709 | |
| chocolate composite | FOODON_03316705 | |
| Camelina sativa | NCBITaxon_90675 | [*Camelina sativa*, usually known in English as camelina, gold-of-pleasure, or false flax, also occasionally wild flax, linseed dodder, German sesame, and Siberian oilseed, is a flowering plant in the family *Brassicaceae*. It has been traditionally cultivated as an oilseed crop to produce vegetable oil and animal feed. The crop is now being researched due to its exceptionally high levels (up to 45%) of omega-3 fatty acids, which is uncommon in vegetable sources.] |
| chocolate filled | FOODON_03316706 | |
| Acanthurinae | NCBITaxon_145345 | |
| cocoa butter confectionery | FOODON_03316707 | |
| Chaetodipterus faber | NCBITaxon_75018 | |
| hen egg white (frozen) | FOODON_03304722 | |
| confectionery coating | FOODON_03304724 | |
| brown sugar syrup | FOODON_03304723 |