Terminology Service < Semantic Lookup Platform

All terms in FOODEX2

Label	Id	Description
MC-1.1 Ready-to-eat foods intended for infants and ready-to-eat foods for special medical purposes	A166D	[1.1 Ready-to-eat foods intended for infants and ready-to-eat foods for special medical purposes, as defined in Chapter 1. 'Food safety criteria' of EC Regulation No. 2073/2005 (Listeria monocytogenes criterion)]
MC-1.4 Minced meat and meat preparations intended to be eaten raw	A166A	[1.4 Minced meat and meat preparations intended to be eaten raw, as defined in Chapter 1. 'Food safety criteria' of EC Regulation No. 2073/2005 (Salmonella criterion)]
MC-1.3 Ready-to-eat foods unable to support the growth of L. monocytogenes, other than those intended for infants and for special medical purposes	A166B	[1.3 Ready-to-eat foods unable to support the growth of L. monocytogenes, other than those intended for infants and for special medical purposes, as defined in Chapter 1. 'Food safety criteria' of EC Regulation No. 2073/2005 (Listeria monocytogenes criterion)]
Trimma avidori (as animal)	A0TTV	[Live animal of the taxonomic species Trimma avidori, within the Family Gobiidae. The part considered is by default the whole living organism.]
Trimma (generic) (as animal)	A0TTT	[Live animal of the taxonomic genus Trimma spp., within the Family Gobiidae. The part considered is by default the whole living organism.]
MC-1.8 Meat products intended to be eaten raw, excluding products where the manufacturing process or the composition of the product will eliminate the salmonella risk	A165V	[1.8 Meat products intended to be eaten raw, excluding products where the manufacturing process or the composition of the product will eliminate the salmonella risk, as defined in Chapter 1. 'Food safety criteria' of EC Regulation No. 2073/2005 (Salmonella criterion)]
Struchium sparganophorum (L.) Kuntze (as plant)	A15TV	[Live plant organism of the taxonomic group Struchium sparganophorum (L.) Kuntze. The group is relevant for the list of Botanicals. The plant is a member of the family Asteraceae. The part considered is by default the whole living organism.]
Strophanthus kombe Oliv. (as plant)	A15TT	[Live plant organism of the taxonomic group Strophanthus kombe Oliv. The group is relevant for the list of Botanicals. The plant is a member of the family Apocynaceae. The part considered is by default the whole living organism.]
MC-1.9 Meat products made from poultry meat intended to be eaten cooked	A165T	[1.9 Meat products made from poultry meat intended to be eaten cooked, as defined in Chapter 1. 'Food safety criteria' of EC Regulation No. 2073/2005 (Salmonella criterion)]
MC-1.5 Minced meat and meat preparations made from poultry meat intended to be eaten cooked	A165Z	[1.5 Minced meat and meat preparations made from poultry meat intended to be eaten cooked, as defined in Chapter 1. 'Food safety criteria' of EC Regulation No. 2073/2005 (Salmonella criterion)]
Strychnos potatorum L.f. (as plant)	A15TZ	[Live plant organism of the taxonomic group Strychnos potatorum L.f. The group is relevant for the list of Botanicals. The plant is a member of the family Loganiaceae. The part considered is by default the whole living organism.]
Okinawa rubble goby (as animal)	A0TTX	[Live animal of the taxonomic species Trimma okinawae, within the Family Gobiidae. The organisms are commonly known as Okinawa rubble goby. The part considered is by default the whole living organism.]
MC-1.7 Mechanically separated meat (MSM)	A165X	[1.7 Mechanically separated meat (MSM), as defined in Chapter 1. 'Food safety criteria' of EC Regulation No. 2073/2005 (Salmonella criterion)]
Strychnos ignatii Berg. (as plant)	A15TX	[Live plant organism of the taxonomic group Strychnos ignatii Berg. The group is relevant for the list of Botanicals. The plant is a member of the family Loganiaceae. The part considered is by default the whole living organism.]
Winterbottom's goby (as animal)	A0TTY	[Live animal of the taxonomic species Trimma winterbottomi, within the Family Gobiidae. The organisms are commonly known as Winterbottom's goby. The part considered is by default the whole living organism.]
MC-1.6 Minced meat and meat preparations made from other species than poultry intended to be eaten cooked	A165Y	[1.6 Minced meat and meat preparations made from other species than poultry intended to be eaten cooked, as defined in Chapter 1. 'Food safety criteria' of EC Regulation No. 2073/2005 (Salmonella criterion)]
Strychnos nux-vomica L. (as plant)	A15TY	[Live plant organism of the taxonomic group Strychnos nux-vomica L. The group is relevant for the list of Botanicals. The plant is a member of the family Loganiaceae. The part considered is by default the whole living organism.]
Stillingia sylvatica L. (as plant)	A15TN	[Live plant organism of the taxonomic group Stillingia sylvatica L. The group is relevant for the list of Botanicals. The plant is a member of the family Euphorbiaceae. The part considered is by default the whole living organism.]
Thorogobius angolensis (as animal)	A0TTN	[Live animal of the taxonomic species Thorogobius angolensis, within the Family Gobiidae. The part considered is by default the whole living organism.]
Thorogobius (generic) (as animal)	A0TTM	[Live animal of the taxonomic genus Thorogobius spp., within the Family Gobiidae. The part considered is by default the whole living organism.]