Terminology Service < Semantic Lookup Platform

All terms in FOODEX2

Label	Id	Description
Bracken (as plant)	A0F6V	[Live plant organism of the taxonomic group Pteridium aquilinum (L.) Kuhn. The group is relevant for the list of Botanicals. The plant is a member of the family Dennstaedtiaceae. The plant is commonly known as Bracken. The part considered is by default the whole living organism.]
Ferns (as plant)	A0F6R	[Fern as living plant including all members of the group Pteridophytes (unranked), Monilophytes (unranked). The part considered is by default the whole living organism.]
Ostrich fern (as plant)	A0F6T	[Ostrich fern as living plant including all members of the taxonomic group Matteuccia struthiopteris. The part considered is by default the whole living organism.]
Cinnamon fern	A0F6Z	[Leaves from the plant classified under the species Osmunda cinnamomea L., commonly known as Cinnamon fern.]
Vegetable fern (as plant)	A0F6X	[Vegetable fern as living plant including all members of the taxonomic group Diplazium esculentum. The part considered is by default the whole living organism.]
Leafy vegetables	A00KR	[The group includes any type of plant leaves from leafy vegetables used as source of food, mainly as side dishes or ingredients in aggregated dishes. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.]
Glutinous rice (as plant)	A0F6N	[Glutinous rice as living plant including all members of the taxonomic group Oryza sativa var. glutinosa. The part considered is by default the whole living organism.]
Rice (as plant)	A059Y	[Live plant organism of the taxonomic group Oryza sativa L. The group is relevant for the list of Botanicals. The plant is a member of the family Poaceae. The plant is commonly known as Rice. The part considered is by default the whole living organism.]
Goat meat, dried	A0F6L	[The group includes any type of dried goat meat. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.]
Mammals or birds dried meat	A04MP	[The group includes any type of Mammals or birds dried meat. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.]
Rice grain, glutinous	A0F6M	[Cereal grains from the plant classified under the species Oryza sativa var. glutinosa, commonly known as Rice grain, glutinous or Sticky rice or Sweet rice or Waxy rice. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.]
Rice grain	A001D	[Cereal grains from the plant classified under the species Oryza sativa L., commonly known as Rice grain. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.]
Cinnamon fern (as plant)	A0F6S	[Cinnamon fern as living plant including all members of the taxonomic group Osmunda cinnamomea L. The part considered is by default the whole living organism.]
Rice bran	A0F6P	[The group includes any type of bran from rice grains milling process. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. ]
Cereal bran	A002C	[The group includes any type of Cereal bran, i.e. the outer layer of cereal grains. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.]
Rice semolina	A0F6Q	[The group includes any type of rice semolina (coarse ground grains of cereals, where normally the particles are well visible). Different grades of refinement and types are all included in this group. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. ]
Semolina	A0ETL	[The group includes any type of cereal semolina, i.e. coarse ground grains of cereals, finer then groats, but with still visible granules. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.]
Egg yolk	A0F6F	[The group includes egg yolk, i.e. the fatty part of an egg which is intended to feed the developing embryo. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. ]
Liquid egg products	A031Q	[The group includes any type of Liquid egg products. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity.]
Egg white	A0F6G	[The group includes Egg white, i.e. a liquid formed around the yolk during its passage in the oviduct. Its primary natural purpose is to protect the egg yolk and provide additional nutrition for the growth of the embryo, as it is rich in proteins. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity. ]