Terminology Service < Semantic Lookup Platform

All terms in FOODON

Label	Id	Description
phospholipid	CHEBI_16247	[A lipid containing phosphoric acid as a mono- or di-ester. The term encompasses phosphatidic acids and phosphoglycerides.]
guar gum	FOODON_03413114	[Food additive; technological purpose(s): emulsifier, stabilizer, thickener.]
guanylic acid	FOODON_03413113	[Food additive; technological purpose(s): flavour enhancer.]
metallotetrapyrrole	CHEBI_33909
cyclic tetrapyrrole	CHEBI_36309
greens s	FOODON_03413112	[Food additive; technological purpose(s): colour.]
10000292 - vegetable based products / meals - not ready to eat (shelf stable) (gs1 gpc)	FOODON_03401120	[Includes any products that can be described/observed as a vegetable based not ready to eat, prepared/processed product, such as Potato, Cabbage, Eggplant or any other vegetable with other ingredients, such as meat, poultry, fish, and/or seasoning. An opti]
cobalt corrinoid	CHEBI_33906
cobalt coordination entity	CHEBI_33890
corrinoid	CHEBI_33913	[A derivative of the corrin nucleus, which contains four reduced or partly reduced pyrrole rings joined in a macrocycle by three =C- groups and one direct carbon-carbon bond linking alpha positions.]
hydroquinone O-β-D-glucopyranoside	CHEBI_18305	[A monosaccharide derivative that is hydroquinone attached to a beta-D-glucopyranosyl residue at position 4 via a glycosidic linkage.]
taurine	CHEBI_15891	[An amino sulfonic acid that is the 2-amino derivative of ethanesulfonic acid. It is a naturally occurring amino acid derived from methionine and cysteine metabolism. An abundant component of fish- and meat-based foods, it has been used as an oral supplement in the treatment of disorders such as cystic fibrosis and hypertension.]
Gastropoda	NCBITaxon_6448
hydroxy propyl starch	FOODON_03413119	[Food additive; technological purpose(s): binder, emulsifier, stabilizer, thickener.]
10000150 - aquatic invertebrates - unprepared/unprocessed (shelf stable) (gs1 gpc)	FOODON_03401132	[Includes any products that can be described/observed as any edible animal, such as an insect or mollusc that lacks a backbone or spinal column and has no external shell, that lives in, on or near the water, that has not gone through any further manufactur]
50122500 - aquatic invertebrates/fish/shellfish/seafood combination (gs1 gpc)	FOODON_03401133
10000626 - aquatic invertebrates/fish/shellfish/seafood mixes - prepared/processed (frozen) (gs1 gpc)	FOODON_03401134	[Includes any products that can be described/observed as a mix of any variety of Aquatic Invertebrate, Fish, Shellfish or Seafood, that has gone through further manufacturing processes, such as reformed, cooked, dried and salted, however these products can]
10000627 - aquatic invertebrates/fish/shellfish/seafood mixes - prepared/processed (perishable) (gs1 gpc)	FOODON_03401135	[Includes any products that can be described/observed as a mix of any variety of Aquatic Invertebrate, Fish, shellfish or Seafood, that has gone through further manufacturing processes, such as reformed, cooked, dried and salted, however these products can]
10000628 - aquatic invertebrates/fish/shellfish/seafood mixes - prepared/processed (shelf stable) (gs1 gpc)	FOODON_03401136	[Includes any products that can be described/observed as a mix of any variety of Aquatic Invertebrate, Fish, Shellfish or Seafood, that has gone through further manufacturing processes, such as reformed, cooked, dried and salted, however these products can]
10000629 - aquatic invertebrates/fish/shellfish/seafood mixes - unprepared/unprocessed (frozen) (gs1 gpc)	FOODON_03401137	[Includes any products that can be described/observed as a mix of any variety of Aquatic Invertebrate, Fish, Shellfish or Seafood, that has not gone through further manufacturing processes such as reformed, cooked, dried and salted, however these products]